Kitchen Manager

Raleigh, NC 27605 US

Posted: 11/16/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 31JK130 Salary: $48000.00 - $55000.00

Kitchen Manager - Casual Dining - Mostly Mid-Shifts
Starting Salary $48K

Are you a Kitchen Manager looking to work with a company full of passion, inspiration, hard work and creativity? If so, you have just found your opportunity! At our company there are no restraints for ambitious Kitchen Manager Professionals. We will provide you support, reward and help your career progress as we enable you to foster a culture of innovation and ownership in your kitchen. Kitchen Manager Professionals are our partners, leaders and the people we turn to for guidance. If you' re enthusiastic, inspirational, innovative, and love the hospitality industry, we could be your brand-new home. Don' t miss this excellent Kitchen Manager opportunity in Raleigh, NC.

Title of Position: Kitchen Manager
Job Description:
Our Kitchen Manager will be in control of our restaurants' kitchen operations and help continue to grow our consumer brand and loyal customer base. The Kitchen Manager must have an exceptionally upbeat attitude and be able to fit in with our very warm environment. Our display kitchens are our center point, therefore cleanliness and appropriate kitchen procedures will be a major priority for you. The Kitchen Manager will be coaching and developing kitchen team members. We are passionate about a lot of things, but our people are at the top of the list. Also, you will be responsible for inventory levels, food cost control and BOH labor management.

Qualifications:

  • The Kitchen Manager must have high volume restaurant management experience of at least 2 years
  • A passion for mentoring and developing others is a must for the Kitchen Manager
  • A solid track record in achieving financial results is a must for the Kitchen Manager
  • The Kitchen Manager must be extremely guest orientated with the highest degree of honesty and integrity
  • The Kitchen Manager should make themselves available to the restaurant at all time

Apply Now-Kitchen Manager located in Raleigh, NC
If you would like to be considered for this position, email your resume to joan@geckohospitality.Com

Eric Garland
Executive Recruiter | Hospitality Division

Eric Garland began his twenty year career in the hospitality industry while attending college. His career started as a Bellman with the Garden Plaza Hotel and he was quickly promoted to Front Office Manager soon after graduating. He enjoyed being involved in the renovation and conversion of the Garden Plaza to Doubletree by Hilton. He earned several Hilton certifications including System 21/On Q and Revenue Manager. Eric accelerated his career with some of the top brands in the hotel industry, advancing through the ranks as an Executive Housekeeper, Director of Sales, Assistant General Manager and then rapidly to General Manager! He enjoyed moving up with the companies and making great contributions. Recruiting for hotels is natural for Eric!

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