Kitchen Manager

Seattle, WA 98102 US

Posted: 10/31/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: EK29002-11 Salary: $50000.00 - $60000.00

Kitchen Manager
Casual Theme – Upbeat Concept

Currently seeking and upbeat and positive Kitchen Manager to work in our fun, high energy environment. If your Professional Kitchen Management style is one that thrives in a high volume, festive atmosphere please don’ t hesitate, Apply Today for our location in Seattle, WA. Our Company is a privately held independent family restaurant who is all about creating the authentic tastes of Mexico. Don’ t be fooled, our small family feel does not mean a small career in your future. We believe our customers are looking for quality service, a better product, and a funky, casual, upbeat and fun environment and we have created exactly that. Our Company has developed a culture where everyone helps each other as a team and the number one focus is taking care of the guest. We are looking for a Kitchen Manager who will be able to continue to develop the same culture with enthusiasm, passion and an upbeat attitude. Don’ t miss this great opportunity as a General Manager, Apply Today for our location in Seattle, WA

Title of Position: Kitchen Manager
Job Description:
The Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations to the General Manager. The Kitchen Manager will ensure food safety and sanitation, will observe food and beverage quality and execution and will perform Quarterly Food Reviews. The Kitchen Manager will perform weekly inventories to make certain proper levels are stocked and to evaluate ordering patterns and changes, will create and receive orders of food and beverages, and will observe and validate daily prep production.


  •   Competitive Wages
  •   401(K)
  •   Medical / Dental / Vision Insurance
  •   Bonus Programs Based on Performance
  •   Paid Vacation
  •   Growth Potential


  •   The Kitchen Manager should always be able to provide consistent support to the success of the operation
  •   Trust, honesty, integrity and a true passion for customer satisfaction is a requirement for the Kitchen Manager
  •   The Kitchen Manager must be proficient in achieving solid financial results
  •   A true desire to mentor and develop others is a trait the Kitchen Manager must posses
  •   High volume experience of 3+ years as a Kitchen Manager is a must for this position

Apply Now-Kitchen Manager located in Seattle, WA
If you would like to be considered for this position, email your resume to Erik Kalstad - 

Erik Kalstad, CPC
Executive Recruiter | Restaurant Division

Erik Kalstad recruits for our Oregon, Washington, and Alaska offices of Gecko Hospitality. Erik is a Certified Personnel Consultant (CPC) and a member of the National Association of Personnel Services (NAPS). Gecko Hospitality Rookie of the Year – 2016.

Erik graduated from Ball State University, and has worked for UPS, Gigi’s Cupcakes, and L&M Gardens. Erik, and his wife have two children. Erik has a love for the hospitality, and craft brewing industries. Erik's diverse background and life experiences will benefit both his candidates and clients. Erik has a genuine passion for helping others and advancing their careers. Please call or e-mail Erik today, and see how he can find you the perfect job, or the perfect candidate.

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