Charleston, SC 29401

Posted: 08/23/2019 State/Province: SC Job ID: TB457304725 Salary: 37000

Job Description

Restaurant Manager

Fine Dining- Impressive Growth

Our Company is in search of an extremely motivated Restaurant Manager with loads of enthusiasm to be the leader of one of the best teams in the hospitality industry! If you’re a Professional Restaurant Manager seeking a bold, upscale, established company to take your career to a higher level then we need to hear from you! Apply Today for our location in Charleston, SC. As a Restaurant Manager you must be full of passion and focused on creating a dining experience for our guests, different from any other. The Restaurant Manager will ensure each guest leaves fully satisfied from a stellar dining experience, filled with sophistication, entertainment, and outstanding customer service. Our Company was established over two decades ago and our viewpoint has remained the exact same: conserve the rich custom of the standard American Steakhouse. We are a stable and expanding company offering room for the right Restaurant Manager to continue to progress in their career. Don’t miss this great opportunity to become our Restaurant Manager, Apply Today for our location in Charleston, SC.

Title of Position- Restaurant Manager

Job Description: The Restaurant Manager must be passionate and qualified to direct the team and must be focused on our mission to ensure excellent guest service that exceeds our expectations. The Restaurant Manager will ensure the restaurant is appropriately staffed to meet the guest needs, including assisting the General Manager in the recruiting of hourly team members. We will depend on your talents to motivate your team and to be as devoted to excellence as we are.


  • Excellent compensation packages
  • Competitive Bonus Program
  • 401 (k) retirement 
  • Medical/Dental and Vision benefits
  • Paid Vacation


  • A minimum of three years restaurant management experience for a high volume concept is required for the Restaurant Manager
  • The Restaurant Manager must be passionate in developing and mentoring others within the operation
  • A strong understanding of restaurant P&L statements is required for the Restaurant Manager
  • The Restaurant Manager must be able to demonstrate honesty and integrity inside and outside of the work place and always strive for 100% customer satisfaction
  • Open availability is a requirement for the Restaurant Manager

Apply Now- Restaurant Manager in Charleston, SC

If you would like to be considered for this position, email your resume 

Meet Your Recruiter

Tim Bishop, CPC
Franchise Partner | Restaurant Division

Tim Bishop joins Gecko Hospitality as a Franchise Partner. Tim has more than 25 years of restaurant operations experience. Most recently as an Area Director for Bob Evans Restaurants, he ran restaurants spread across a 3 state territory. Tim has also worked for Walt Disney World as a Chef as well as time spent early in his restaurant career in catering for a country club.

Tim has a strong knowledge of the cities and states in which he recruits for and specializes in building strong relationships. Tim prides himself on being a good listener and getting to know and understand the needs of his clients as well as the candidates. When this happens, the recruiting process becomes a win-win scenario for everyone. Being a game changer and helping someone find their dream job is his goal! His work ethic and self-motivation are what helps make a difference for his candidates and his clients!

He and his family are involved in their local church and enjoy volunteering their time to help in the community.

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