Manager

Charleston, SC 29401

Posted: 08/23/2019 Country: US State/Province: SC Job ID: TB58178587 Salary: 55000

Restaurant Manager

QSR-Award Winning Concept


We are in search of a Restaurant Manager for our simple, yet very unique concept. Our company needs this Restaurant Manager to be someone who will be 100% committed to our concept and will never allow anyone to compromise our product quality, or ever try to cut corners. We have developed and specialized a system allowing us to maintain a level of quality unmatched by any other in the industry. We initially opened our doors in the mid 1990’s and today our concept is rapidly growing with several new locations scheduled to open this year, and for many years to come! Recently, our company earned an award for “Top Quick-Service Restaurant” in a nationwide customer satisfaction survey. We rated “Excellent” overall by a huge percentage of our customers, and ranked in the top 4 of 136 restaurant chains. If you are searching for an opportunity as a Restaurant Manager in a fulfilling work environment with plenty of opportunities for advancement, then our fast, friendly and clean restaurant in Charleston, SC would like to hear from you immediately!


Title of Position: Restaurant Manager

Job Description: The Restaurant Manager will provide proper direction for the restaurant. The person in this position must oversee daily operations and drive good results through people development, sales and profit growth. The Restaurant Manager will hire, train and develop staff members, and ensure all staff members understand and display our values, beliefs and lifestyle. This person must be a creative team player who enjoys hard work, loves to have a great time and shows true commitment to their career.


Benefits:


  • Excellent Compensation
  • Medical & Dental Coverage
  • Disability Benefits
  • 401(K)
  • Bonus Program
  • Paid Vacation


Qualifications:


  • Minimum of 5 plus years in a food service supervisor role
  • Knowledge and skills in P&L statements
  • Knowledge and skill in staffing
  • Ability to lead, motivate and empower employees
  • Excellent written and verbal skills
  • Ability to set goals, create plans and take the correct actions
  • Will be a Brand Ambassador both inside and outside of the restaurant
  • Ability to measure performance, subjectively and objectively


Apply Now-Restaurant Manager in Charleston, SC

If you would like to be considered for this position, please email your resume 

Tim Bishop, CPC
Franchise Partner | Restaurant Division

Tim Bishop joins Gecko Hospitality as a Franchise Partner. Tim has more than 25 years of restaurant operations experience. Most recently as an Area Director for Bob Evans Restaurants, he ran restaurants spread across a 3 state territory. Tim has also worked for Walt Disney World as a Chef as well as time spent early in his restaurant career in catering for a country club.

Tim has a strong knowledge of the cities and states in which he recruits for and specializes in building strong relationships. Tim prides himself on being a good listener and getting to know and understand the needs of his clients as well as the candidates. When this happens, the recruiting process becomes a win-win scenario for everyone. Being a game changer and helping someone find their dream job is his goal! His work ethic and self-motivation are what helps make a difference for his candidates and his clients!

He and his family are involved in their local church and enjoy volunteering their time to help in the community.

 
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