Manager

Nashville, TN 37138

Posted: 07/22/2019 Employment Type: Permanent State: TN Job ID: ZA8078400722 Salary: 40000 : https://mycompas.net/geckotenn/?&cjobid=ZA8078400722&rpid=231359&postid=MmVJ_EUAnto

Restaurant Manager

Dynamic, Value-Driven Organization


Do You Enjoy Life At A Faster Pace? Are You Interested In Blazing Your Own Trail To Get Where You Want To Be Professionally? We are in search of a Restaurant Manager who is a bold and energetic hospitality professional. If you have a larger than life smile and the enthusiasm for delivering fantastic customer service, we want to hear from you! Our Quick Service Restaurants are recognized for serving high-quality, great tasting, and inexpensive meals. If you are searching for a Restaurant Management career with a powerful, value-driven organization in the Nashville, TN area, Apply Today!


Title of Position: Restaurant Manager

Job Description: The Restaurant Manager will help ensure the delivery of fantastic customer service by managing the day-to-day operations. Our Restaurant Manager will assist in the responsibility for the restaurant’s outcome which include but are not limited to increased sales, profitability, and employee retention. As our Restaurant Manager you will implement marketing strategies, maintain inventory, manage labor, and use financial reporting to enhance the restaurants’ goals and get results. The Restaurant Manager directs efficient and precise preparation of product sales for a prompt customer delivery within the established speed of service and food safety regulations. Our Restaurant Manager will also supervise and train associates on all team stations, products, procedures and policies.


Benefits

  • Competitive Wages
  • Generous Bonus Potential
  • Insurance Coverage: Medical/Dental/Vision
  • 401(K) Savings Plan
  • Defined career paths, based on individual abilities and initiative
  • Paid Vacation & Holidays


Qualifications

  • The Restaurant Manager should make themselves available to the restaurant at all times
  • Honesty, integrity and a love for customer satisfaction are all qualities that the Restaurant Manager should posses
  • The ability to drive positive sales and raise guest counts is a must for the Restaurant Manager.
  • The Restaurant Manager must be passionate in developing and mentoring others within the operation
  • High volume experience of 3+ years as a Restaurant Manager is a must for this position


Apply Now-Restaurant Manager located in Nashville, TN

Gabe Caruthers, CPC
Franchise Partner | Restaurant Division

Gabe brings 25 years of operational experience to his role as a recruiter. As an operator, his foremost priority was always on identifying and developing top talent in all positions.

Like many, Gabe Caruthers started in operations at a young age and worked his way up through the business. Holding positions from Culinary Partner to Corporate Multi-Unit Chef to Director of operations, Gabe has held a number of positions for strong national brands in the industry.  During his career, he has had the honor of working with two different fully accredited Certified Master Chefs as well as a number of highly respected industry executives that he considers mentors and friends

 Gabe’s number one focus is always finding the right fit for clients and candidates. Gabe strongly believes that the arrangement, whether related to time or resources, must be right for all parties for there to be a true return on investment that benefits all.

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