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Pastry Chef | UPSCALE, BENEFITS, GROWTH

New York, NY

Posted: 02/20/2024 Country: US Job ID: GW882610310 Salary: $80000 / year State/Province: NY

Job Description

Pastry Chef
Upscale Dining
 
Our team of hospitality professionals are currently looking for an Pastry Chef. Apply today for this position in New York, NY. With locally sourced ingredients, craft cocktails and an extensive wine list, our guests enjoy classic Southern cuisine in an upscale atmosphere. Impeccable service is our priority, and we believe in hiring the brightest talent to make our restaurant a success! Join our team to be a part of a growing organization and begin your career as our Sous Chef. Apply now for this position in New York, NY. As a member of our team, you will realize your happiness and quality of life is extremely important to us! We offer a wide variety of benefits to our team and their families and provide the best possible support system around! When opportunities arise, the Pastry Chef will have the ability to grow their management careers. Apply Today to become the next Pastry Chef for our location in New York, NY.
 
Job Title - Pastry Chef
Job Description: The Pastry Chef will need to have high volume and full-service experience. Responsibilities will include but not be limited to recruiting, training, mentoring and maintaining the highest quality culinary team available. This person must be able to drive profits through cost analysis and have a strong knowledge of P&L. The Pastry Chef will be responsible for all equipment sanitation and maintenance and must be able to communicate effectively to delegate such tasks appropriately and diligently, following the strictest standards and procedures set in place.
 
Benefits:
  • Competitive Starting Salary
  • Medical, Dental and Vision Benefits
  • Paid Holidays and Vacation
  • Opportunity for Growth
Qualifications:
  • Preferably a culinary degree or equivalent culinary experience as a Pastry Chef for at least 3 to 5 years
  • High end catering experience and vast knowledge of current culinary trends 
  • As solid track record in achieving financial results is a must for the Pastry Chef
  • Must have strong leadership skills and a desire to work with an industry leader.
 
Apply Now – Pastry Chef located in New York, NY
If you would like to be considered for this position, please email your resume.

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#NOWHIRING
#GECKOTRISTATE

Meet Your Recruiter

Georgia Westwood, CPC
Franchise Partner | Restaurant Division

Georgia Westwood recognizes the importance of "doing what you love and loving what you do;" she thrives on being a part of others achievements. This, coupled with an extensive Restaurant Director background, gives her an edge in this competitive recruiting world! Georgia's career in hospitality started in 1998 with Metromedia Restaurant Group, where she developed and spent ten years. In August 2008, Georgia joined Havana Central as Director of Training and Development and was instrumental to their growth.

In 2013, Georgia joined Gecko Hospitality New York.  She is a native New York girl and looks forward to continuing to work and build the New York market. 

“I loved my jobs, and if I can give someone else the same experience of waking up every day happy to get to work, then I’ve done my job… and it’s a fabulous day!”

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