Pastry Chef

Chestnut HIll, MA 02467

Posted: 08/15/2019 Employment Type: Permanent State: MA Job ID: BB376497815 Salary: 58000 : https://mycompas.net/geckoneast/?&cjobid=BB376497815&rpid=238110&postid=WTPVvp3UG1w
Our Company wants a dynamic Pastry Chef.  We first opened our doors in the mid 90’s out of Boston, where our Company transformed the location into a destination. We are currently operating over 10 locations throughout the states of Massachusetts, New York, Pennsylvania and Georgia. Our Company’s idea of an Italian Steakhouse was simple, Italian foods with a focus on the grill. We are focused on creating the perfect dining experience for our guests and a thrilling work environment for our people, offering opportunities for career growth in a professional, yet casual workplace. Our detailed and continuous training program is hands-on and exciting. You do not want to overlook this powerful career opportunity! To become the Pastry Chef of our location in Chestnut Hill, MA Apply Today!

Responsibilities
  • Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
  • Create new and exciting desserts to renew our menus and engage the interest of customers
  • Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
  • Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
Requirements
  • Proven experience as a Pastry Chef in a fine dining or upscale restaurant. 
  • Great attention to detail and creativity
  • Organizing and leadership skills
  • Willingness to replenish professional knowledge
  • In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
  • Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)
  • Certificate in culinary arts, pastry-making, baking or relevant field
Apply Now - Pastry Chef located in Boston, MA. 
If you would like to be considered for this position, email your resume to Brian Blum 

Brian Blum, CPC
Franchise Partner | Restaurant Division

Brian Blum is the franchise partner for Gecko Hospitality in Massachusetts, Maine, New Hampshire, and Vermont and he is an active member of NAPS. Brian's ability to educate and assist restaurant leaders with their employment decisions while sticking to his values of honesty and respect and his mantra of "people work for people", have set him apart from the competition.  Organizations now more than ever are looking for top talent and Brian's ability to bring together talented Restaurant Managers, Chefs and Directors with his contacts at both National and independent Restaurant companies have made him one of the most sought-after recruiters in the industry.  Brian is a graduate of the University of Massachusetts and has experience as Restaurant General Manager and Area Director for both corporate and independent restaurants groups. 

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