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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.

Project Manager of Construction/ Director

Ashburn, VA 20147

Posted: 06/20/2023 Country: US Job ID: 1527 Salary: $120,000- $130,000 State/Province: VA

Job Description

Director Role/ Construction/ Project Management 
Ashburn Va 
Salary $120,000-$130,000 Base 
Full Benefits 

We are seeking a Construction Project Manager to join our team! You will oversee project planning, scheduling, budgeting, and implementation.

Responsibilities:

  • Oversee all aspects of construction project from planning to implementation
  • Allocate resources for assigned projects
  • Supervise onsite personnel and subcontractors
  • Interface with project inspectors, contractors, architects, engineers, city and county officials, and clients
  • Negotiate with contractors to receive reasonable order costs
  • Maintain high standards of workmanship that adhere to original plans and specifications

Qualifications:

  • Previous experience in construction management or other related fields
  • Familiarity with construction management software
  • Strong leadership qualities
  • Strong negotiation skills
  • Deadline and detail-oriented

Benefits:
  • Full Benefits package 
  • 401k /Health Insurance / PTO

To be considered for this role send resume immediately to Tombull@Geckohospitality.com 

Meet Your Recruiter

Tom Bull, CPC

Tom Bull, CPC is the senior executive recruiter for Gecko Hospitality, Virginia and DC. Tom has a big background in restaurant operations with prior experience as DO for Applebee’s.

After joining Gecko in 2010 he has successfully developed an extensive client and candidate base throughout Washington DC and Virginia. Tom has received numerous awards for top performance during his career at Gecko. He receives frequent accolades from candidates and clients for his ability to fill job orders fast.

Tom’s experience in operations and recruiting provide a solid foundation allowing him to fill some of the most challenging positions, fast. He has connections at all levels within the restaurant segment from unit managers to Senior VP level operations, in addition to Executive Chefs and similar culinary roles.

Tom’s success is built on his ability to develop strong business relationships and works ethically with a high sense of urgency.

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