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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.
Restaurant Assistant General Manager | No nights EVER! | Salary to $60k
Job Description
Restaurant Assistant General Manager
Casual-Full Service
Omaha, NE
Salary $48-60k
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Are you a highly motivated and experienced individual seeking to advance your career in the restaurant industry? Look no further! Our growing company is looking for a Restaurant Assistant General Manager to join our team in Omaha, NE. We pride ourselves on being an award-winning establishment with a diverse and dynamic menu continuing to attract new customers. With no night shifts EVER, we offer a healthy work-life balance and a supportive team-oriented environment. If you are passionate about great food, excellent service, and want to be part of our success story, apply now for this exciting opportunity! Send your resume today to jcameron@geckohospitality.com
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Title of Position: Restaurant Assistant General Manager
Job Description: As the Restaurant Assistant General Manager, you will play a crucial role in the success of our restaurant. You will be responsible for overseeing daily operations and ensuring everything runs smoothly and efficiently. This involves managing and supervising staff members, developing strategies to increase revenue and minimize costs, and maintaining inventory levels. Your focus on guest satisfaction is paramount, as you will be responsible for monitoring feedback and addressing any concerns or issues promptly. In addition, you will collaborate closely with various departments to guarantee a flawless dining experience for our guests. You will also be accountable for ensuring adherence to health and safety regulations, conducting routine inspections, and providing necessary training to staff members. As a leader in this position, you will leverage your exceptional leadership skills to motivate and inspire a team of committed individuals.
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Benefits:
- Competitive Starting Salary
- Medical Insurance
- Dental Insurance
- Vision Insurance
- 401k
- 5 Day Work Week
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Qualifications:
- The Restaurant Assistant General Manager must have a minimum of 3 years of experience in restaurant management
- Experience working in restaurants with annual sales of over $3 million is required for the Restaurant Assistant General Manager
- The Restaurant Assistant General Manager must have strong leadership skills and ability to motivate and manage a team
- Strong knowledge of health and safety regulations is required for the Restaurant Assistant General Management
- Fluency in Spanish is an asset for the Restaurant Assistant General Manager
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Apply Now – Restaurant Assistant General Manager Omaha, NE
To apply, e-mail your resume to jcameron@geckohospitality.com
Meet Your Recruiter
![](https://cdn.haleymarketing.com/images/team-members/102867/thumbs/teammember_thumb_small2x_square-95D3F947-FC73-39CA-A0D7-FADEA75E68BD.png)
Marty Tarabar
Marty Tarabar is a Gecko Hospitality Franchise Partner for 7 states. starting with Gecko in 2005, Marty has forged relationships with candidates and clients, connecting their needs and visions. He has brought on, trained and developed a strong team of recruiters to support his franchise territories.
Marty started dishwashing at the local diner was his way of financing his many travels. As a Boy Scout, Marty traveled to Japan, Israel and across the United States twice before the age of 17. Starting as a fry cook while in college, he went on to work for regional and national restaurant groups as a General Manager, Training General Manager and a District Manager. Marty also worked as a Food Service Manager for Genuardi Family Markets, a division of Safeway.
As a member of the Pennsylvania Restaurant & Lodging Association, he’s done seminars for restaurant owners across the state.
After many years on the road, Marty and his wife, Jill, settled in beautiful Bucks County, Pennsylvania, where they are enjoying the life of empty nesters. He enjoys trips to see his grandson in the St Louis area and helps his wife at Fine Arts and Craft Shows to support her stained-glass business.
Since leaving operations Marty has much more time to devote to many activities with his synagogue and home improvement projects. He is a lifetime Red Cross Blood Donor (over 80 pints donated so far) and regularly volunteers his cooking skills for charitable events.
Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States and Canada have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.
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