Restaurant Assistant Manager | No Late Nights!
Staten Island, NJ US
Quickly Expanding Fast Casual Concept
Job Description: The Assistant Manager has responsibility for our operation when they’re on duty, from supervising staff to ensuring happy customers and product quality. The Assistant Manager works closely with the rest of the Management Team on strategic planning, staffing, and marketing for their location. We believe in challenges and rewards. Hard work, a positive attitude, and solid Management skills will earn you a career with outstanding financial compensation, recognition, advancement opportunity, and benefits. We look for exceptional performers to grow with us.
- Competitive Pay
- Flexible Spending Accounts
- Medical, Dental and Vision Insurance
- 401(K) Retirement Plan
- Advancement Opportunities
- Employee Stock Purchase Program
- 3+ years’ experience in a high volume, fast-paced environment
- A true desire to mentor and develop others is a trait the Assistant Manager must possess
- Must live by a guest orientated philosophy and show honesty and integrity in all things
- Strong Back of House experience a plus
If you would like to be considered for this position, please email your resume
Meet Your Recruiter
Georgia Westwood, CPC
Franchise Partner | Restaurant Division
Georgia Westwood recognizes the importance of "doing what you love and loving what you do;" she thrives on being a part of others achievements. This, coupled with an extensive Restaurant Director background, gives her an edge in this competitive recruiting world! Georgia's career in hospitality started in 1998 with Metromedia Restaurant Group, where she developed and spent ten years. In August 2008, Georgia joined Havana Central as Director of Training and Development and was instrumental to their growth.
In 2013, Georgia joined Gecko Hospitality New York. She is a native New York girl and looks forward to continuing to work and build the New York market.
“I loved my jobs, and if I can give someone else the same experience of waking up every day happy to get to work, then I’ve done my job… and it’s a fabulous day!”