Restaurant Assistant Manager (NEW)
7040 Land O' Lakes Blvd #108, Land O Lakes, FL 34638 Land O Lakes, FL 34638 US
Casual and Irish Fare - Rustic Pub
Are you an Assistant Manager that pays attention to every detail and had a streak of excellence? If this sounds like you, Apply Today at our location in Land O Lakes, FL. Our top priorities are food, beer, and hospitality. We have kept this mission strong since we opened the doors. With many loyal customers to our establishment, we want our new Assistant Manager to exceed expectations. At each of our locations we like to serve top quality food and drinks to our customers. If you think you have what it takes to become our Assistant Manager, Apply Today for our location in Land O Lakes, FL.
Title of Position: Assistant Manager
Job Description: The Assistant Manager will help follow through with all operational goals and company projects. This person must provide direction and perspective to the staff and always support our mission and principles. The Assistant Manager will be expected to be involved in weekly meetings with the management team, reviewing weekly/monthly P&L statements and work with the management team in order to develop action plans to increase sales and control costs.
- Performance Bonus Program
- Career Advancement
- Competitive Salary
- Health, Dental, and Disability Insurance
- And Many More!
- Open availability is a requirement for the Assistant Manager
- Trust, Honesty, Integrity, and true passion for customer satisfaction is a requirement for the Assistant Manager
- A strong understanding of restaurant P&L statements is required for the Assistant Manager
- A passion for mentoring and developing others is a must for the Assistant Manager
- High Volume experience of 3+ years as an Assistant Manager is a must for this position
Apply Now-Assistant Manager located in Land O Lakes, FL
If you would like to be considered for this position, email your resume to firstname.lastname@example.org
Executive Recruiter | Restaurant Division
Cathryn Keifer has over 12 years of experience in the food and beverage industry with 10 of those years in a management role. Her background ranges from upscale dining to fast casual and quick serve. Cathryn has worked every area from FOH to BOH, even catering sales and marketing. Customer service and people have always been her primary focus making Gecko Hospitality an ideal career. Gecko Hospitality has allowed Cathryn the opportunity to connect candidates with thriving companies that align with their career goals and be a part of improving their lives.