Restaurant Assistant Manager - Full-Service Salary Position
Milton, ON L0P 1B0 CA
Casual Theme – Quality of Life
We are seeking a Restaurant Manager who is team-oriented, highly professional and in a position to develop others while managing a revenue-driven, high-energy environment. Are you seeking a Company with Unlimited growth potential, that believes in Management having a Quality Lifestyle? If this sounds like your style of Restaurant Manager, Please Do Not Hesitate! Apply today in Milton. Our initial Restaurant was established in the early 2000’s and for the first few years we decisively grew at a conservative speed, aware a too rapid expansion could sabotage an otherwise successful concept. In large part, one of the reasons for the Company’s modest growth rate was the painstaking care selecting Quality Professional Restaurant Management Teams. Don’t pass up with great opportunity as a Restaurant Manager, apply today for our location in Milton.
Title of Position – Restaurant Manager
Job Description: Each location employs six full-time Management Team members, working a genuine five-day, 45- to 50-hour work week, as opposed to the more common approach of six-days and a 60-hour week required in other restaurants. As a result, the Company was able to maintain a considerably lower-than-average rate of Management turnover: under 10% in an average year, as compared with an industry standard of about 30%. The Restaurant Manager's Duties will include but not be limited to: recruiting, developing, and maintaining efficient and effective staff levels, building profit through extraordinary guest service and marketing campaigns, additionally, maintaining all required administrative functions according to Company policies and procedures.
Competitive salary 55K
Bonus programs for all managers
Health, Dental & Vision Insurance
Structured Training Programs
We have a culture that promotes a fun, high-energy work environment
Great growth opportunity with over 20 locations in Ontario
· The Restaurant Manager must have high volume restaurant management experience of at least 3 years
· A requirement for the Restaurant Manager is a true passion for the development and mentoring of others
· The Restaurant Manager must have a proven track record in assisting the company in the achievement of solid financial results
· Trust, honesty, integrity and a true passion for customer satisfaction is a requirement for the Restaurant Manager
· The Restaurant Manager may be required to work nights/weekends/holidays
Apply Now - Restaurant Manager in Milton.
If you would like to be considered for this position, email your resume to email@example.com
Meet Your Recruiter
Scott Sinclair, CPC
Franchise Partner | Restaurant Division
Scott Sinclair has been in the hospitality business for over 25 years and has worked in both restaurants and the hotel & resort industry. In his tenure, he has opened several properties across Canada and conducted operational needs to promote market hire and develop and ensuring long-term profitability for properties that include Fairmont Hotels, Resorts of the Canadian Rockies, and Moxie’s.
His experience has led him to be an expert in recruitment, building and motivating companies’ most valued assets -their people. Understanding the challenges hospitality professionals face in their day-to-day work life, along with understanding what companies are looking for and deserve in their future leaders, Scott forms a strong partnership with our clients in the Ontario market and has a passion for connecting great candidates with great companies.