Restaurant Assistant Manager - Growing Concept!

Tallahassee, FL 32303

Posted: 05/06/2019 Employment Type: Permanent State: FL Job ID: JS16808056 Salary: 41000 :
Assistant Manager
Casual Theme- Family Feel

Our Company is searching for an Assistant Manager who will provide customers with the ultimate hospitality experience! The Assistant Manager must have an enthusiasm for the industry and honor our concept as a “way of life”. In return, we will supply you with a fun, positive and rewarding work place! 

Apply Today for our location in Tallahassee, FL. Our company first opened in the late 1960’s, in Northern Florida with just one thing one our mind to serve our guests delicious food that would encourage them to come back for more. We currently operate over 100 restaurants and continually growing, so we need an Assistant General Manager who can keep up with this constant growing chain. We are a family restaurant, and we believe our family is: every member of every community we are present in, and our company enjoys giving back to the community and we also honor all of the people in the community who also do amazing acts of kindness during their spare time. If you are a passionate Assistant Manager who would like to take advantage of this phenomenal career opportunity with this award winning concept, apply today for our location in Tallahassee, FL.

Title of Position: Assistant Manager

Job Description: The Assistant Manager is to follow our policies and procedures. Some of the principal areas of focus are: identifying talent, interviewing, hiring, and taking part in personal decisions concerning the restaurant team, and leading by example and being a role model of the standards and behaviors consistent with our values and culture. The Assistant Manager will write schedules meeting the requirements of the business so a great customer experience is delivered. This is done while maintaining financial responsibility, building sales and helping manage the restaurant’s budget. The Assistant Manager will also be responsible for ensuring safety and security standards are emphasized and adhered to, maintaining cleaning and sanitation standards within the restaurant and ensuring employees are paid properly, receive appropriate benefits, and are prepared for additional career opportunities.

  • Competitive Compensation
  • Medical/Dental/Vision Coverage
  • Life Insurance
  • 401(K)
  • Bonus Program
  • Work Life Balance!

  • The Assistant Manager should have a casual dining background
  • The Assistant Manager must be extremely guest orientated with the highest degree of honesty and integrity 
  • A strong understanding of restaurant P&L statements is required for the Assistant Manager
  • A true desire to mentor and develop others is a trait the Assistant Manager must posses
  • High volume experience of 3+ years as an Assistant Manager is a must for this position 

Apply Now - Assistant Manager located in Tallahassee, FL
If you would like to be considered for this position, email your resume to

Jennifer Smith
Franchise Partner | Restaurant Division

Jennifer Smith has over 10 years of experience in the hospitality industry. This experience includes fast casual, banquets, high volume full service and fine dining restaurants. She has gained her experience in both Northern and Southern California, and most recently in the greater Salt Lake City area. Since graduating from California State University, Chico, she has retained positions as an Assistant Manager, to Catering Manager, to her most current role as Director of Catering. Jennifer has learned from her multifaceted roles how to execute and ensure high quality guest interaction. Her ambition for success comes down to more than just monetary, it’s to help others find their dream job and to reach their full potential. Being a recruiter is a perfect fit as it gives her the opportunity to impact people’s lives for the better.

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