Restaurant Assistant Manager

Minot, ND 58701 US

Posted: 11/17/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 25RG226-MIN Salary: 40000 - 45000
Assistant Restaurant Manager
Casual Theme-Industry Leader


We’re In Search of an Assistant Restaurant Manager That Will Share Our Vision to become The “Best Food Service Company in The Communities We Serve" As Well As Our Mission to “Wow Every Guest Every Time, Wow Our People, Wow Our Communities and Wow Our Suppliers". If This Sounds Like You, You’ve Found Your New Career Opportunity! We believe our corporate obligation begins at home with our Assistant Restaurant Manager Professionals and employees. Our company is proud of our initiatives to foster an inclusive workforce. Our Vision and Values are something we take very seriously and live by on a daily basis, they are; Honesty, Excellence, Creativity, Accountability, Inclusion, Trust, and Community. Don’t miss this phenomenal opportunity as an Assistant Restaurant Manager for our location in Minot, ND.

Title of Position: Assistant Restaurant Manager
Job Description:
The Assistant Restaurant Manager provides leadership and guidance to restaurant employees for all aspects of each shift worked within the restaurant. The Assistant Restaurant Manager in this position reports to the General Manager will supervise 15-20 restaurant staff members per shift and has direct accountability for all operational results for every shift. The Assistant Restaurant Manager will provide assistance to the General Manager in recruiting, training, retaining, and performing on-going training and administer the restaurant hourly compensation program. The Assistant Restaurant Manager will ensure food is in compliance with Standard Operating Procedure in the areas of specifications, recipes, plating, and garnishes and guarantee food is presented perfectly and served at ideal temperatures, within standard ticket times.

Benefits:

  • Competitive Salary
  • Quarterly Bonus Plan
  • Health/Dental Benefits
  • Paid Training
  • Paid Vacation
  • And Much More!


Qualifications:

  • The Assistant Restaurant Manager should make themselves available to the restaurant at all times
  • Trust, honesty, integrity, and a true passion for customer satisfaction is a requirement for the Assistant Restaurant Manager
  • The Assistant Restaurant Manager must have a proven track record in assisting the company in the achievement of solid financial results
  • A true desire to mentor and develop others is a trait the Assistant Restaurant Manager must posses
  • This position requires a minimum of 3 years’ experience as Assistant Restaurant Manager in a high volume environment


Apply Now-Assistant Restaurant Manager located in Minot, ND
If you would like to be considered for this position, email your resume to rgingell@geckohospitality.com

Rhonda Gingell, CPC
Franchise Partner | Restaurant Division

Rhonda Gingell started working in the restaurant/hospitality industry while in high school as a waitress with Mazzio’s Pizza. While attending College of the Ozarks working on her Hospitality Degree she worked overseeing server training for Candlestick Inn in Branson, a premier upscale dining restaurant overlooking downtown Branson. Through a lot of hard work Rhonda made her way into a Service Manager position.  


Rhonda is now overseeing the Montana, North Dakota, South Dakota and Wyoming markets of Gecko Hospitality as a Franchise Partner. 

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