Restaurant Assistant Manager
5275 International Blvd, Charleston, SC 29418 North Charleston, SC 29418
Restaurant Assistant Manager
Quick Service Concept – Growing Company
Charleston, SC Location
We are not your typical fast-food joint. And we are looking for energetic, self-motivated Managers in the Charleston, SC area. As a restaurant leader, you will be vital in creating team service, a customer focused environment, and leading varied shifts that would include weekends and nights, however the majority of our business takes place in the morning.
If you are looking for a Restaurant Assistant Manager career with tremendous growth potential, apply today!
Our Restaurant Assistant Manager would provide support to the Restaurant General Manager during the daily operations, as well as, managing shifts to ensure company standards are maintained and would also assist in the interviewing, hiring, development, supervision and monitoring of all team members. He/she would perform operational activities such as inventory control, scheduling, sanitation, planning and maintaining stock and monitoring food supplies and would also communicate and adhere to all company policies and procedures while maintaining a positive and upbeat attitude. Depending on the needs of the restaurant, this person may complete other duties as assigned to advance a particular project or resolve a business issue.
- Competitive Salary and Benefits Package
- Affordable Medical/Dental and Vision Plans
- 401(k) Plans
- 2 plus years management experience
- Experience in a Quick Service Restaurant preferred
- Superior business acumen; demonstrated ability to analyze and impact business results at an organization level
- Able to manage/lead others and build a diverse and effective team
If you would like to be considered for this position, email your resume to firstname.lastname@example.org
Tim Bishop, CPC
Franchise Partner | Restaurant Division
Tim Bishop joins Gecko Hospitality as a Franchise Partner. Tim has more than 25 years of restaurant operations experience. Most recently as an Area Director for Bob Evans Restaurants, he ran restaurants spread across a 3 state territory. Tim has also worked for Walt Disney World as a Chef as well as time spent early in his restaurant career in catering for a country club.
Tim has a strong knowledge of the cities and states in which he recruits for and specializes in building strong relationships. Tim prides himself on being a good listener and getting to know and understand the needs of his clients as well as the candidates. When this happens, the recruiting process becomes a win-win scenario for everyone. Being a game changer and helping someone find their dream job is his goal! His work ethic and self-motivation are what helps make a difference for his candidates and his clients!
He and his family are involved in their local church and enjoy volunteering their time to help in the community.