Restaurant Catering Manager (NEW) Interview Today

Atlanta, GA 30308 US

Posted: 09/30/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 13TB172-ATL Salary: 45000 - 55000


Catering Manager
Catering Concept

Our Company is seeking an extremely Professional Catering Manager qualified to build sales for the restaurant through their enthusiasm for creating the vision of their clients. If you are the type of Catering Manager who builds trust and respect while able to balance fun, hospitality and excellence you are exactly who we have been searching for! Apply Today for our location in Atlanta, GA. We are a catering company that is proud to serve you and your guests, and takes pride on the reputation we get from our community and our ability to build long-term relationships! It s our goal as a Company to provide excellent service and quality to every one of our clients, therefore we hold ourselves to the highest standards without compromise. We know an unforgettable occasion doesn t happen overnight and for that reason our Catering Manager will have a team of professionals to work with from start to finish on each shift to make certain our guests requirements are met. Don t pass up this great opportunity as our Catering Manager for our location in Atlanta, GA.

Title of Position: Catering Manager
Job Description:
The Catering Manager will be responsible for promoting, planning, coordinating, and supervising the execution of all event functions ensuring a top-notch dining experience. The Catering Manager is responsible for meeting and exceeding the monthly and annual revenue targets by generating brand-new and repeat business through referrals, telephone solicitation, and direct mail, outside sales calls, networking and other community marketing techniques. Additionally, the Catering Manager will also be responsible for coaching and supporting the Host/GSA team in developing the brand name in a professional manner, and be able to quickly resolve any issues that may arise.

Benefits:

  • Excellent Compensation
  • Medical Coverage
  • Advancement Opportunities
  • Energetic Fun Working Atmosphere
  • And the Best Benefit of all .Growth


Qualifications:

  • The Catering Manager must have high volume restaurant management experience of at least 2 years
  • A true desire to mentor and develop others is a trait the Catering Manager must possess
  • The Catering Manager must be proficient in achieving solid financial results
  • Honesty, integrity and a love for customer satisfaction are all qualities that the Catering Manager should possess
  • Open availability is a requirement for the Catering Manager


Apply Now Catering Manager located in Atlanta, GA 30308
If you would like to be considered for this position, email your resume to tim@geckohospitality.Com

Tim Bishop, CPC
Franchise Partner | Restaurant Division

Tim Bishop joins Gecko Hospitality as a Franchise Partner. Tim has more than 25 years of restaurant operations experience. Most recently as an Area Director for Bob Evans Restaurants, he ran restaurants spread across a 3 state territory. Tim has also worked for Walt Disney World as a Chef as well as time spent early in his restaurant career in catering for a country club.

Tim has a strong knowledge of the cities and states in which he recruits for and specializes in building strong relationships. Tim prides himself on being a good listener and getting to know and understand the needs of his clients as well as the candidates. When this happens, the recruiting process becomes a win-win scenario for everyone. Being a game changer and helping someone find their dream job is his goal! His work ethic and self-motivation are what helps make a difference for his candidates and his clients!

He and his family are involved in their local church and enjoy volunteering their time to help in the community.

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