Restaurant General Manager – No Late Nights – 45 Hour Week

Brea, CA 92821

Posted: 05/29/2019 Employment Type: Full-Time Job Category: Restaurant Division (Restaurants) Job ID: 0124-19RD Salary: $60,000 - $70,000

Restaurant General Manager
Fast Casual - Growth Potential

Our company is in search of a professional, customer-centric, organized Restaurant General Manager who shares our commitment to outstanding food quality and service excellence. Originating in Orange County, we are an exciting Fast Casual concept that's growing! We currently have under 10 locations and have plans to expand through Southern California. In addition to being well known for our delicious chicken & waffle sandwiches, our chicken tenders stand alone as being one of the best in the fast casual industry. What sets us apart from our competition is our dedication to quality. Everything our guest orders at one of our restaurants is made in-house, from the sauces to our waffles. The passion for delivering quality food and service has gotten our company recognition from local ("Excellent Service” Golden Foodie Award by the Orange County Register) to national ("Breakout Brand" from Nation's Restaurants News) to everywhere (Yelp reviewers love us!). Are you interested in being a Restaurant General Manager of a restaurant that was recently recognized as a "Breakout Brand" by Nation's Restaurant News? Apply Today to be considered for this position!

Title of Position: Restaurant General Manager
Job Description: The Restaurant General Manager is responsible for the overall operations of the restaurant in addition to budgeting and P&L. The Restaurant General Manager will hire, train and coach hourly staff to adhere to state and company policies, provide spectacular food quality and exceed guest expectations. The ability to coach and offer constant performance feedback is essential as the Restaurant General Manager. As the Restaurant General Manager you’ ll also be expected to counsel, discipline and when necessary terminate staff and management. Administrative functions of the Restaurant General Manager will include but are not limited to cash handling, in-restaurant human resource functions, scheduling and preparing daily/weekly/monthly reports. The Restaurant General Manager will also be expected to lead the team with confidence and ownership. The Restaurant General Manager will hold weekly management meetings to focus on building sales and increasing profitability as a team. Solid leadership and communication skills will play a large role in being a successful Restaurant General Manager. Our Restaurant General Manager will also make certain that the restaurant and surrounding property are properly maintained.


  • Competitive Salary
  • Paid Vacation
  • Health Insurance
  • Life Insurance
  • 401K Plan
  • Growth Opportunity


  • Minimum of 3+ years current experience as a Restaurant General Manager in a Full Service or Fast Casual concept
  • High volume background - must have Restaurant General Manager experience in restaurants doing over $2 million in sales per year
  • Ability to increase sales and build rapport in the community
  • Strong leadership, communication, and organizational skills
  • Hands-on with hiring, training, and developing hourly employees
  • Excellent work ethic and drive to succeed
  • Restaurant General Manager candidates must be proficient with financials (P&L's, inventory, food/labor cost, etc.)

Apply Now - Restaurant General Manager located in Brea, California!

Rob Dallaire, CPC
Franchise Partner | Restaurant Division

Rob Dallaire attended MSU where he received his Bachelor of Arts degree in Hospitality Management.  Throughout Rob's management career, he has been fortunate enough to work for some top level companies in the industry such as Houston's, Champps, Hard Rock Cafe, and PF Chang's / Pei Wei. Rob made the transition over to the recruiting side of the business with Gecko Hospitality in 2005.  Rob is responsible for the Southern California area for Gecko Hospitality.  When not working, Rob likes to spend as much time as possible being outside enjoying the lifestyle that Southern California offers, spending time with his 3 daughters. Rob is big MI State and Detroit sports fan.

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