Restaurant General Manager - Award Winning

Westminster, CO 80020 US

Posted: 12/24/2018 Employment Type: Full-Time Job Category: Restaurant Division (Restaurants) Job ID: 41SK257 Salary: $70,000 - $75,000

Restaurant General Manager
Immediate Need - Award-Winning Concept

Our company is looking for a talented Restaurant General Manager with exceptional leadership skills as well as a guest oriented philosophy. If this sounds like you, Apply Today at our location in Westminster, Colorado! Our main mission is to serve the best BBQ across the Denver market. We’re passionate to providing our guests a dining experience they won’t forget. We’ve worked hard to incorporate the best quality meats and freshest ingredients with homemade seasonings to create meals that make our customers want to come back for more. Since our first restaurant opened, we have won dozens of local, state, and national awards for our food. We have plans to expand in the Denver area and are searching for individuals who are passionate about high quality food to match the high quality of service each guest receives. This is not a Restaurant General Manager opportunity you want to miss! Apply Today at our location in Denver, Colorado to become a part of our team today!

Title of Position: Restaurant General Manager
Job Description:
As a Restaurant General Manager, your responsibilities would include the overall performance of your restaurant, ensuring the highest standards of service are being met both in the front of house and the back of house. As Restaurant General Manager, it will be up to you to lead by example, showing enthusiasm while you motivate and inspire your team. Recognizing that your team members are also eager to develop within their own careers and mentoring their skills and growth is an important leadership role. Our Management team must be able to accomplish all administrative duties while being present on the restaurant floor, inspiring the team and delighting every guest, every time.


  • Competitive Pay
  • Growth Opportunities
  • Passionate Culture
  • Work/ Life Balance
  • Schedule Flexibility
  • And Many More!


  • Minimum of 2+ years current experience as a Restaurant General Manager in a Full Service concept
  • High volume background - Restaurant General Manager candidates should have experience in establishments doing over $2-3 million per year in sales
  • Ability to increase sales and build rapport in the community
  • Strong leadership, communication, and organizational skills
  • Hands-on with hiring, training, and developing hourly employees
  • Excellent work ethic and drive to succeed
  • Restaurant General Manager candidates must  be proficient with financials (P&L's, inventory, food/labor cost, etc.)

Apply Now - Restaurant General Manager located in Westminster, Colorado!

Steve Kratz, CPC
Executive Recruiter | Restaurant Division

Steve Kratz spent the beginning of his career (18 years) developing and operating the Joseph Ambler Inn in Montgomeryville, PA.  A 14-acre country estate was renovated into a 15 room Bed and Breakfast. Later renovations and expansions resulted in a luxurious 52 room Country Inn with fine dining, weddings, and banquets.

Steve enjoyed 5 years as Manager and then General Manager for Macaroni Grill. His experience owning and operating his own location as well as his tenure with the Brinker Organization makes him distinctly qualified to help you find your niche in this wonderful business.

Steve is married to his wife Tracy - also a restaurant professional. Steve has a daughter Nicole, and two stepsons Robert and Joseph, all in their twenties and doing well. Steve was born, raised, and has always resided in Southeastern PA. He is a big sports fan. His hobbies are golfing and reading.

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