Restaurant General Manager - Fast Casual

Utica, NY 13502

Posted: 04/17/2019 Country: US State/Province: NY Job ID: GR1532730328 Salary: 50000
General Manager
Fast Casual - Favorite
Salary:  $48,000 - $50.000 starting plus bonus 

Our company is an industry leader in search of a passionate Restaurant General Manager and an excellent motivator to join our family. If you are seeking a fun filled career as a General Manager, filled with opportunity Apply Immediately! Our company was founded in early 2000’s in the Deep South. As of this year, we’ve increased to over 500 nationwide, adding over 100 brand-new franchises in less than a year. Our vision is to deliver the very best custom made meals and a unique culture to communities worldwide. Our purpose is to promote a way of life that celebrates creativity. We feel our eagerness and enthusiastic greetings are the basis of our brand. As a General Manager you will need to bring this enthusiasm to your relationships, your restaurant and the food every day. As a company we believe superb leadership creates the building blocks of our long-lasting success. We try not to take ourselves too seriously and to keep in mind, everyone is different. We enjoy this individuality because it encourages originality. We’re continually in search of General Manager rock stars to become part of our crew. If you would like to take advantage of an opportunity to seriously grow both personally and professionally with an industry leader who will foster and mentor your career development and growth, Apply Today to become the Restaurant General Manager of our location in Utica, New York!

Title of Position: Restaurant General Manager
Job Description: The Restaurant General Manager will be responsible for creating an environment where individuals motivate themselves to accomplish mutually beneficial goals and objectives. The Restaurant General Manager will maintain and increase the standards of customer service and will also control the training and development of the staff. This is an exciting career where you will act as a role model, take complete operational accountability for your specific products and staff members. As a Restaurant General Manager, great leadership skills are a must as you’ll be in a position to inspire and motivate lots of people.

Benefits:
  • Competitive Salary
  • Comprehensive Benefits Options
  • Bonus Structure
  • Tremendous Growth Opportunity
Qualifications:
  • The General Manager must be able to demonstrate honesty and integrity inside and outside of the work place and must always strive for 100% customer satisfaction
  • Open availability is a requirement for the General Manager
  • A strong understanding of restaurant P&L statements is required for the General Manager
  • The General Manager must be passionate in developing and mentoring others within the operation
  • A minimum of three years general management experience in a high volume concept is required for the General Manager

Apply Now- General Manager located in Utica, New York!
If you would like to be considered for this position, please submit your updated resume.

Rebekah Deuel-Jones
Executive Recruiter | Restaurant Division

Rebekah Deuel-Jones has been a member of the service industry for the last 15 years.  While in college, she began as a server in a little local spot, going on to work with both Texas Roadhouse as an opening team member of the Dewitt, New York store and was then with Carrabba’s Italian Grill.  Rebekah relocated to Virginia for law school thereafter, and, perpetually drawn to the restaurant industry, purchased and operated several taverns upon finishing school. 

After five years in operation, Rebekah opted to leave the owner/operator role to spend more time with her two little girls, Emeline and Edythe.  Rebekah is passionate about the service industry, and intimately familiar with the qualities clients desire in a management candidate, having hired and trained many of her own managers during her years as an operator.

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