Restaurant General Manager - GM

Anchorage, AK 99504 US

Posted: 11/08/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: MCT29008-3 Salary: 55000-65000

Restaurant General Manager Casual Theme

 

We’re In Search Of A Restaurant General Manager That Will Always Strive To Meet And Exceed Expectations For Our Guests And Our Team Members On A Daily Basis. Each of our Restaurant General Manager Professionals and Team Members play a vital role in our continued transition from a good growing restaurant company, to a restaurant growth company. Restaurant General Manager in Anchorage, AK. 

 

We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for talented Restaurant Manager professionals to make their mark! We are a culture of service held down by solid hospitality and guided by our compass of quality, and paired with our strong moral values of integrity. We opened our first store in 2009, and now have nearly a dozen. The mission was to “create a fresh, delicious and fun experience for guests while excelling in hospitality and supporting the needs of the community. We have created a restaurant & atmosphere where managers and team members could make a good living and enjoy a comfortable life. The menu is casual and fun offering a variety of hand crafted appetizers, entrees, hand crafted burgers and desserts. Our unique beverage menu boasts of classic & specialty cocktails including real fruit icy drinks.

 

The Restaurant General Manager is responsible for managing all functions of the restaurant during all shifts. Responsibilities include hiring, managing, supervising and training team members to ensure an unforgettable guest experience. As a Restaurant General Manager you will spend more than 50% of your time performing managerial duties and must exercise independent judgment and discretion on matters of conflict in the restaurant. The Restaurant General Manager will conduct daily briefings on matters of importance to the team, will manage local restaurant marketing, sales building, and community involvement, and will manage all necessary repair and maintenance issues.

 

Benefits: Industry Leading Compensation Medical/Dental/Vision Coverage Paid Vacation 401(K) Retirement Savings Plan with Company Match Company Paid Life Insurance Company Paid Long-Term Disability Qualifications: The Restaurant General Manager should always be able to provide consistent support to the success of the operation Honesty, integrity and a love for customer satisfaction are all the qualities that the Restaurant General Manager should posses A strong understanding of restaurant P&L statements is required for the Restaurant General Manager A requirement for the Restaurant Manager is a true passion for the development and mentoring of others 3 plus years of restaurant management experience in a high volume atmosphere.

Restaurant General Manager in Anchorage, AK. 

 

If you would like to be considered for this position, email your resume today to Michael Chamberlain Torres 

 

 

Michael Chamberlain-Torres, CPC
Executive Recruiter | Hospitality Division

Michael Chamberlain-Torres joined Gecko Hospitality in 2014. He is a dedicated and diversely equipped hospitality professional. Michael has worked with the J.W. Marriott, Double Tree by Hilton, and Wingate by Wyndham hotels, holding leadership positions in both the Rooms and F&B Divisions.  He aims to build lasting relationships with clients and to give back to the community. 

To compliment his industry experience, Michael holds a BSBA from The University of Denver (Major: Hospitality Management). He is also a Certified Personnel Consultant (CPC) and Certified Guest Service Professional (CGSP).

Hospitality and Tourism are both his personal and professional passions. He is an avid traveler who has visited over 50 countries. He enjoys cultural exchange, SCUBA, and gardening. 

Michael assists Kevin Kalstad with our offices in the Pacific Northwest. He has been recognized by Gecko as a Top Performer on multiple occasions and is currently focusing on our Hotel/Resort/Private Club clients.

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