Restaurant General Manager - Hiring Now

Augusta, GA 30904 US

Posted: 09/30/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 13CC140-AUG Salary: 55000 - 65000


Restaurant General Manager

QSR Industry Leader

Do you want to be part of an expanding company and concept? Our growing network of restaurants creates viable spaces for candidates to assume careers. If you are searching for a place to grow your Restaurant General Manager career, apply right away and grow with us! Apply Today! Our mission is to constantly serve our patrons the highest quality food at the lowest possible prices. If you are a natural leader and someone who values great customer service, this may be the opportunity for you. We will select a Restaurant General Manager with the drive to succeed and share our desire to lead and dominate for generations to come. You don t want to miss this exciting opportunity as a Restaurant Manager. If you are a Professional Restaurant General Manager who is looking for an opportunity to show your leadership skills in a company with unlimited growth potential, Apply Immediately to become the Restaurant General Manager.

Title of Position: Restaurant General Manager

Job Description: The Restaurant General Manager maintains accountability for the efficient and profitable operation of the restaurant; the continuous delivery of customer service to all guests; the maintenance of restaurant quality; the leadership and growth of team members; the creation and maintenance of an environment of trust, credibility, pride and respect. The Restaurant General Manager exercises independent judgment and sets the standard in the day-to-day performance of job duties. The Restaurant General Manager will ensure that company policies and procedures are implemented and managed in a consistent manner.

Benefits:

  • Industry Competitive Salary
  • Medical Benefits
  • Paid Vacation
  • Unlimited growth potential
  • Fun Upbeat Environment


Qualifications:

  • The Restaurant General Manager should make themselves available to the restaurant at all times
  • Honesty, integrity, and a passion for customer satisfaction are all qualities that the Restaurant General Manager should possess
  • The ability to drive positive sales and raise guest counts is a must for the Restaurant General Manager.
  • The Restaurant General Manager must be passionate in developing and mentoring others within the operation
  • High volume experience of 3+ years as a Restaurant General Manager is a must for this position


Apply Now Restaurant Manager located in Augusta, GA


If you would like to be considered for this position, email your resume to ccampbell@geckohospitality.com

Craig Campbell
Executive Recruiter | Restaurant Division

Craig brings 27 years of restaurant operations experience to the table, ranging from family style to upscale dining. Craig has served on training, opening, menu & kitchen development teams for multiple concepts. Beginning as a server out of high school with Copper Cellar’s Calhoun’s, Craig worked his way to Kitchen Manager within three years. After relocating to South Carolina, Craig served as Kitchen Manager, General Manager and Corporate Chef of Café Enterprises Fatz Café. Craig acted as Steward of Greenville’s award winning City Range Steakhouse Grill for 5 years before being recruited to run a new upscale catering company, where he acted as both General Manager and Sous Chef. Following a move to Georgia with his family, Craig worked at Atlanta’s very own TacoMac- a high volume casual dining concept- where he served as Kitchen Manager, Manager and Corporate Trainer for over six years. 

 

As a husband and father of four, Craig has worked hard to produce results for his family and his employers. He looks forward to using his experience to create symbiotic relationships for both the clients and the candidates we serve.

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