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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.

Restaurant General Manager - Hotel

Haleiwa, HI 96712

Posted: 06/23/2023 Country: US Job ID: 1487896 Salary: 80k/year - 90k/year State/Province: HI

Job Description

Resort Hotel Restaurant Manager



We are in search of a Resort Hotel Restaurant Manager that will always strive to meet and exceed expectations for our guests and our team members daily. To become the Restaurant Manager of this Resort Hotel, apply today for our location on Oahu, HI. We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for talented Resort Hotel Manager Professionals to make their mark! Don’t miss this fresh, exciting, and rewarding career opportunity as a Resort Hotel Restaurant Manager on Oahu, HI.


Title of Position: Resort Hotel Restaurant Manager

Compensation: $80k to $90k


Job Description: The Resort Hotel Restaurant Manager sets the standard for service expectations by overseeing the Restaurant Managers. As our Resort Hotel Restaurant Manager your duties will include but not be limited to overseeing daily operation of the entire restaurant, team members, and facilities, control food, beverage, and labor costs, lead management team members in safety, sanitation, and accident prevention principles. Our Resort Hotel Restaurant Manager must demonstrate skill and care when selecting, scheduling, coaching, developing, mentoring, managing, and leading their team.



  • Competitive Compensation
  • Insurance Benefits
  • 401(K)
  • Paid Time Off
  • Thorough and Ongoing Training



·        The Resort Hotel Restaurant Manager should possess 1+ years of high-volume management experience

·        The Resort Hotel Restaurant Manager should have a passion for developing and mentoring people

·        The Resort Hotel Restaurant Manager should have a track record of achieving financial goals

·        The Resort Hotel Restaurant Manager should have a high degree of honesty, integrity and guest orientated philosophy

·        The Resort Hotel Restaurant Manager should have open availability


Apply Now – Resort Hotel Restaurant Manager located on Oahu, HI


Meet Your Recruiter

Jason Trim

Jason Trim’s career, spanning over 30 years in the hospitality and service industry, started with humble beginnings at a local golf course. Through the years he has worked with several Destination Resorts and High-End Golf Clubs where he has gained deep experience in a variety of operations.  As a Hospitality General Manager, Jason’s experience in all operating departments is extensive. Jason is a Certified Club Manager (CCM), and a Class ‘A’ PGA Golf Professional.


Jason has a wide-ranging background in Food & Beverage operations covering all types and sizes of venues, from poolside casual cafes to luxurious private club dining. He prides himself in building great teams and finding the right fit for the right position.


When not working Jason enjoys golf, time with the family at the beach, and the always amazing Hawaii sunsets.

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