Restaurant General Manager - Urgent
6073 Veterans Pkwy, Columbus, GA 31909 Columbus, GA 31909 US
Casual Southern Dining
Our Company is looking to hire a passionate General Manager with excellent team building skills and the capability to bring positivity to work with them daily. If this sounds like the type of General Manager you are, apply today for our location in Columbus, GA. We are a southern based restaurant with over 25 years’ experience of creating the best seafood cuisine for you and your family. We pride ourselves on our ‘family friendly’ atmosphere and have expanded that to 5 different states in the Southern United States. Ranked #3 Restaurant in Perdido Key, we are looking for a General Manager that adds a wealth of knowledge and experience to our growing business. Don’t pass up on this great opportunity to become a General Manager for our Company, Apply Today for our location in Columbus, GA!
Title of Position- General Manager
Job Description: The General Manager will be expected to lead their team of managers by assuring that they are motivating the team to work hard, be enthusiastic and to be excited about the restaurant industry. The General Manager must be able to mentor and develop other managers, as well as supervise and motivate the staff. The General Manager must act as a positive role model at all times and will be responsible for managing the restaurants financials, inventory control and showing positive guest counts. The General Manager will preserve sensitive information, abide by and enforce company policies, programs, and compliance concerns along with overseeing the human resource function in the restaurant ensuring recruitment, selection, orientation, coaching, scheduling and performance.
- Growth Opportunities
- Continual Training
- Industry Competitive Compensation
- Fun Work Environment
- Open availability is a requirement for the General Manager
- The General Manager must be able to demonstrate honesty and integrity inside and outside of the work place and always strive for 100% customer satisfaction
- A strong understanding of restaurant P&L statements is required for the General Manager
- The General Manager must be passionate about and thrive on the development and mentoring of others
- 3 plus years of restaurant management experience in a high volume atmosphere is a must for the General Manager
Apply Now-General Manager located in Columbus, GA
If you would like to be considered for this position, email your resume to email@example.com
Executive Recruiter | Restaurant Division
Craig brings 27 years of restaurant operations experience to the table, ranging from family style to upscale dining. Craig has served on training, opening, menu & kitchen development teams for multiple concepts. Beginning as a server out of high school with Copper Cellar’s Calhoun’s, Craig worked his way to Kitchen Manager within three years. After relocating to South Carolina, Craig served as Kitchen Manager, General Manager and Corporate Chef of Café Enterprises Fatz Café. Craig acted as Steward of Greenville’s award winning City Range Steakhouse Grill for 5 years before being recruited to run a new upscale catering company, where he acted as both General Manager and Sous Chef. Following a move to Georgia with his family, Craig worked at Atlanta’s very own TacoMac- a high volume casual dining concept- where he served as Kitchen Manager, Manager and Corporate Trainer for over six years.
As a husband and father of four, Craig has worked hard to produce results for his family and his employers. He looks forward to using his experience to create symbiotic relationships for both the clients and the candidates we serve.