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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.
Restaurant General Manager- Scratch Kitchen, Fast Casual, Benefits and growth!
Job Description
- Lead and manage all restaurant operations, including customer service, food preparation, and employee performance.
- Hire, train, and develop restaurant staff, providing guidance and support to ensure smooth day-to-day operations.
- Ensure that all food safety and sanitation standards are followed in accordance with company policies and local regulations.
- Monitor and maintain restaurant financials, including managing costs, controlling inventory, and achieving sales targets.
- Build and maintain strong customer relationships, ensuring a consistently positive guest experience.
- Create and implement strategies to improve restaurant profitability, increase sales, and drive brand loyalty.
- Conduct regular staff meetings and performance reviews to foster a positive and productive work environment.
- Address customer complaints or concerns in a professional and timely manner.
- Ensure the restaurant maintains a high standard of cleanliness, organization, and overall appearance.
- Stay up to date with industry trends, new product offerings, and best practices to improve restaurant operations.
- 3+ years of experience in restaurant management or a similar leadership role.
- Proven ability to lead and motivate a team in a high-volume, fast-paced environment.
- Strong understanding of restaurant operations, including budgeting, inventory management, and customer service.
- Exceptional communication, organizational, and problem-solving skills.
- Ability to work flexible hours, including evenings, weekends, and holidays as needed.
- Knowledge of health and safety regulations, food safety practices, and local compliance requirements.
- Strong attention to detail and a commitment to excellence.
- Competitive salary and performance-based bonuses.
- Comprehensive benefits package, including health, dental, and vision insurance.
- Paid time off and holiday pay.
- Opportunities for professional growth and advancement within the company.
Meet Your Recruiter

Scott Weaver
Executive Recruiter | Restaurant Division
Scott Weaver is a results-driven Recruiter with over 20 years of hiring, human resources, hospitality management, and people development experience. He takes pride in his top retention results due to strong operational partnerships and a commitment to selecting top talent.
Scott grew up in the hospitality industry and quickly identified the impact of service focused team members exceeding guest expectations. Scott believes success starts with getting to know the people that drive your business. He has recruited throughout the United States and Canada and never tires of matching great leaders with the right Client.
Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States and Canada have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.
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