Restaurant General Manager
9981 US-64, Arlington, TN 38002 Arlington, TN 38002
Restaurant General Manager
QSR – Industry Leader
$40K - $50K
Want to make a difference? Want to be a leader? This Quick Service Restaurant offers more opportunities for General Manager Professionals with the challenges they want and the recognition they deserve. We are seeking career-minded, motivated individuals with excellent interpersonal skills and the ability to build a team that works well together to increase profits, provide superior service, and have a passion for being the best in the business. If this sounds like the Restaurant General Manager career you been looking for then we want to hear from you. If you are looking for a Restaurant General Management career that gives back in the Memphis, TN area, apply today!
Title of Position: General Manager
Job Description: The General Manager maintains accountability for the efficient and profitable operation of the restaurant; the consistent delivery of customer service to all guests; the maintenance of restaurant quality; the leadership and development of team members; the creation and maintenance of an environment of trust, credibility, dignity and respect. The General Manager exercises independent judgment, sets the standard in the day-to-day performance of job duties, and would ensure company policies and procedures are implemented and maintained in a consistent manner.
- Competitive pay and excellent bonus opportunities
- Career development and advancement opportunities
- Paid time off
- Health insurance
- Minimum of 3 years managing a Fast-Casual or QSR Concept Restaurant at GM level
- Stability as defined by no more than 2 employers in the past 5 years
- Have a sense of urgency, thrives in a fast-paced environment and guest focused mentality
- Ability to drive sales and guest service initiatives by motivating team members
- Understands Profit and Loss Reports, Food Cost, Inventory, Food Safety and Sanitation Requirement
- Ability to hire, train and develop team members
Apply Now-Restaurant General Manager in the Memphis, TN area
If you would like to be considered for this position, email your today!!
Executive Recruiter | Restaurant Division
Julie Caruthers brings over 20 years of operational experience in the hospitality industry to her position as a recruiter. Julie has a diverse background with experience in high volume restaurants in both the BOH and FOH and has held the GM position with a number of high profile national brands.
Julie has a real passion for people and helping them make the right connections whether they are a candidate or a client. Julie’s experience allows her to communicate clearly and understand the needs of all parties involved in the application and selection process. She is a driven professional that sees the big picture and works tirelessly to help candidates and clients find the right match.