Restaurant General Manager
2716 3rd Ave N, Billings, MT 59101 Billings, MT 59101 US
QSR Restaurant – Phenomenal Growth Potential
Continue your career as a General Manager with us! As a General Manager for our company you will discover we have developed a phenomenal work / life balance with 5 day work weeks. If you are a Professional General Manager and you’re tired of never-ending shifts with no personal life Apply Today. A fascinating challenge of our early expansion was not the availability of capital and land but rather the accessibility of a well-trained Restaurant General Manager Professionals with the capacity of maintaining the company’s uncompromisingly high-quality standards. If you want to come grow with us, Apply Today for our location in Billings, MT.
Title of Position: General Manager
Job Description: The General Manager will oversee the day-to-day operations of the restaurant including sales, financial operations, accounting, recruitment, and maintenance of the building and equipment. The General Manager will also be in charge of managing the revenue with the goal being to exceed budget and preserve cost-effectiveness and profitability as outlined by company policies. The General Manager will be required to prepare monthly reports for the corporate office and should have the ability to follow through with corporate office financial procedures, including but not limited to; handling cash, credit cards, accounts payable, accounts receivable, payroll and all other financial transactions. A significant part of being a good leader and a better General Manager is the capability to build a first-rate team around you, hiring, mentoring and guiding that team to accomplish success both personally and professionally.
- Paid Time Off Benefits
- Free Meals
- Health/Vision/Dental Insurance
- Life Insurance And Buy-Up Life
- Short & Long-Term Disability
- Employee Assistance Program
- Referral Bonuses
- Base Salary Up to $50K
- The General Manager must have high-volume restaurant management experience of at least 3 years
- A passion for mentoring and developing others is a must for the General Manager
- A solid track record in achieving financial results is a must for the General Manager
- The General Manger must be extremely guest orientated with the highest degree of honesty and integrity
- The General Manager should make themselves available to the restaurant at all times
Apply Now – General Manager located in Billings, MT
If you would like to be considered for this position, email your resume to email@example.com
Rhonda Gingell, CPC
Franchise Partner | Restaurant Division
Rhonda Gingell started working in the restaurant/hospitality industry while in high school as a waitress with Mazzio’s Pizza. While attending College of the Ozarks working on her Hospitality Degree she worked overseeing server training for Candlestick Inn in Branson, a premier upscale dining restaurant overlooking downtown Branson. Through a lot of hard work Rhonda made her way into a Service Manager position.
Rhonda is now overseeing the Montana, North Dakota, South Dakota and Wyoming markets of Gecko Hospitality as a Franchise Partner.