Restaurant General Manager

Cleveland, OH 44188 US

Posted: 11/02/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 22JKGAUR Salary: $40,000 - $45,000

Restaurant General Manager

South Euclid, Ohio

We are seeking General Manager candidates for a fast paced quick service restaurant in South Euclid, Ohio. We are seeking a disciplined, self-reliant achiever! Excellent opportunity for a success driven General Manager to operate a popular restaurant concept. Future career growth opportunity for a top performers due to rapid concept expansion!

Title of Position: General Manager

Description: The General Manager provides overall leadership and direct supervision of daily operations to ensure the restaurant meets and/or exceeds its annual operating goals. The General Manager drives excellence in customer service while maintaining standards for product and the facility. The General Manager must maintain financial control meeting the restaurant's profit margin goals. The General Manager is also in charge of recruiting, training, development, and the motivation of team members.


  • Total Compensation: $40,000 - $50,000 annual
  • Excellent work-life balance: 45 hour work week!


  • A minimum of 2+ years General Manager experience is required for this General Manager opportunity
  • The General Manager must be passionate in developing and mentoring others within the operation
  • A strong understanding of restaurant cost metrics is required for the General Manager
  • The General Manager must be able to demonstrate honesty and integrity inside and outside of the workplace and always strive for 100% customer satisfaction
  • Open availability is a requirement for the General Manager

Please send your resume to:

Jim Koehler
Executive Recruiter | Restaurant Division

Jim Koehler has been an Executive Recruiter with Gecko Hospitality since 2013. Jim has had a versatile career in corporate hospitality, as District Manager for JoJo's & Coco's Restaurants, HR Manager for Chi Chi’s Restaurants, Employee Relations Director for Ditan Inc., and a Field Recruiter for TGI Fridays Restaurants.

Coupled with his enriched hospitality background, Jim has always possessed a strong work ethic and intense dedication, which has enhanced his sustained performance success. Throughout his career, Jim has consistently cultivated and developed respected professional relationships utilizing his proficient interpersonal communication skills. Jim is genuinely inspired to passionately add value to the personal and professional growth of others.

Jim has been married for 30 years to the love of his life, Tracy, and is the proud father of Wade & Brock. Jim is devoted to his Church Community, and enjoys a variety of outdoor activities.

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