Restaurant General Manager

Port Richey, FL 34668 US

Posted: 10/30/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 27AH167-PTR Salary: 48000 - 58000

 General Manager

Most Improved National Food Chain

 

Do You Possess Great Customer Service, Leadership, Team Spirit And Are Looking For An Opportunity To Showcase Your Talent? We are in search of General Manager Professionals who are results driven and who strive for customer service excellence. If this sounds like the break you’ve been in search of, then we have an incredible career opportunity as a General Manager with your name on it! We serve up more than 11 million guests yearly around the world. Our Quick Service Restaurants are recognized for serving top quality, delicious, and affordable meals. We are one of the largest QSR Burger Companies with over 12,000 restaurants worldwide. If you are searching for a career as a General Manager with advancement potential in the Port Richey, FL area, Apply Today!

Title of Position: General Manager

Job Description: The General Manager instructs, trains, coaches and develops their staff to create an environment where enthusiastic people are recognized and rewarded for achieving both professional and personal goals. The General Manager is in charge of the recruiting, hiring and the retention of superb employees. The person will also manage all cash control; enforce company guidelines, accounting, ordering and maintenance of all food and paper inventories. The General Manager works to increase sales and profits while setting objectives and achieving success within the restaurant.

 

Benefits

  • Competitive Wages
  • Flexible Spending Accounts
  • Medical/Dental/Vision/Life Insurance
  • 401(K) Savings Plan
  • Advancement Opportunities
  • Paid Vacation and Holidays

 

Qualifications

  • This position requires a minimum of 3 years’ experience as a General Manager in a high volume environment
  • The General Manager must be passionate about, and thrive on, the development and mentoring of others
  • The ability to drive positive sales and raise guest counts is a must for the General Manager
  • Trust, honesty, integrity and a true passion for customer service satisfaction is a requirement for the General Manager
  • The General Manager should act as a “brand ambassador” for our company at all times

 

Apply Now-Restaurant General Manager located in Port Richey, FL

If you would like to be considered for this position, email your resume to andrea@geckohospitality.com

Andrea Hudon, CPC
Franchise Partner | Restaurant Division

Andrea Hudon is the Gecko Hospitality Franchise Partner for Central Florida: Orlando, Tampa and surrounding areas.  During her 13 plus years with Gecko, she has placed 100’s of Management Level Candidates with customer firms.  Her friendly and efficient manner builds long lasting relationships with fellow Franchise Partners, clients and candidates alike. 

Andrea utilizes the strength and breadth of Gecko main office and regional partners, when needed to help satisfy her clients’ specific needs.  Gecko’s mission to exceed customer expectations, promotes a culture of cooperation & support among Franchise Partners.

Prior to joining Gecko, Andrea was a Training Store General Manager for Edwardo’s Pizza & Gino’s East for 6 years.  One of her stores was touted for doing over 5mm/yr of business.  This GM experience in the hospitality industry made her transition to Restaurant Manager recruiting for Gecko a natural move.

Andrea graduated with a Bachelor’s Degree in Hospitality.  She was also honored as a Top WIU Senior at the yearly National Restaurant Association Show.

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