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Restaurant Kitchen Manager | Apply Today | Salary to 70k
Job Description
Restaurant Kitchen ManagerÂ
Now Hiring - Immediate Need
Salary: $60,000 - $70,000 + Benefits and Bonus Packages
For over 30 years, we have been the place people in the community can count on for a great meal and quality service. We make sure to pay attention to the little things, like the extra spice to make your entrée kick, and seek new ways to enhance our menu. Though our roots are in the south, we’ve slowly started our expansion and now have restaurants across the country. Our success and continued growth wouldn’t be possible without our dedicated customers along with our talented Management staff.Â
Title of Position:Â Restaurant Kitchen Manager
Job Description:  The Restaurant Kitchen Manager is to ensure quality culinary dishes are served on schedule, and to see issues resolved when they happen. Therefore, the Restaurant Kitchen Manager is responsible for approving all prepared food items leaving the kitchen. The Restaurant Kitchen Manager is expected to modify and develop new menus as needed so they remain effective for the purposes of creating continued culinary pull to the restaurant. In addition, the Restaurant Kitchen Manager also performs numerous administrative tasks, including ordering supplies, and reporting to the General Manager. The right Restaurant Kitchen Manager candidate will be able to effectively train and manage kitchen staff and supervise/coordinate all associated culinary activities; estimate food usage and purchase food; choose and develop recipes; standardize production recipes to ensure consistent quality; establish presentation technique and quality standards; plan and price menus; ensure proper equipment operation/maintenance; and ensure proper safety and sanitation in the kitchen.
Benefits
- Medical/Dental/Vision Insurance
- 401k
- Paid Vacation
- Growth Potential
- Apply today for this Restaurant Kitchen Manager position for more info!
Qualifications:
- Minimum of 3+ years current experience as a salaried Restaurant Kitchen/BOHÂ Manager in a Full Service concept
- High volume background; must have KM experience in restaurants doing over $3 million in sales per year
- Excellent leadership, communication, and organizational skills
- Outstanding work ethic and drive to succeed
- Hands-on with hiring, training, and developing hourly employees
- Ability to maintain high levels of food quality, consistency, and hygiene
- Restaurant Kitchen Manager candidates must be proficient with financials (P&L's, inventory, food/labor cost, etc.)
Apply Now - Restaurant Kitchen Manager located in Colorado Springs, Colorado!
For immediate consideration, e-mail your resume to jacob@geckohospitality.com
Meet Your Recruiter
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Jacob Tarabar
Since 2006, Jacob Tarabar has been an integral part of the Gecko Hospitality community
He joined Gecko as a part-time Recruiter covering the state of Arkansas, and in 2010, Jacob came aboard full-time, dedicating all his efforts to finding new opportunities for candidates in the market, eventually handling the state of Colorado as well. In addition to his recruiting contributions, Jacob has been actively involved assisting with Gecko Hospitality's advertising and website Job Management for several franchise partners, improving the quality, results and organization of their advertising.
Jacob and his family currently reside in the St. Louis area, though he still finds time to avidly root for Philadelphia sports teams, including the Super Bowl LII Champion Philadelphia Eagles.
Candidate Testimonials
“This was absolutely an experience above anything I expected; I applied for a job and had an amazing experience working with Jacob. He gave me helpful advice and was very encouraging and critiqued what I could do better to help me get the job I really wanted. I have already recommended this company to 2 of my friends looking to get different jobs in Texas and I can not speak enough to how helpful my experience was with Gecko Hospitality.” - April R.
“It was amazing Jacob I have used in the past and he is great at what he does. I will always use him for future endeavors.” - Robert T.
“I’ve used Gecko multiple times and Jacob has been terrific." - Colby C.
"Jacob was outstanding, he was extremely helpful and understanding of my personal situation and goal for employment. I was connected quickly and moved through the interview process fast, unfortunately I went to the final phase and was not accepted for the position. Jacob worked hard to get me in touch with another position knowing my need for employment. He quickly lined up another interview and I moved through that process quickly as well. I can truly say that Jacob was one of if not the best in assisting me through the process and I would definitely refer him to others in need" - Robert S.
“I had an amazing experience with Gecko and them helping me find an amazing job! They listened to all of my needs and came through perfectly!!” - Samantha B.
"Jacob is friendly, professional and very knowledgeable. I was unsure of what path to take. He was patient and persistent. He knew what I wanted even if I didn't. I am now happily employed with a company I believe can become "home". Thank you so very much!!” - Diane R.
“Jacob was amazing and persistent on getting me a new career! I will recommend this company to everyone I know in need!” - Jeffery R.
"Jacob connected me with a few different opportunities that fit my skill set and experience at a competitive salary, ultimately landing me a great job offer within a couple weeks. Professional, responsive and frankly the only effective recruiter I’ve ever worked with. Thanks y’all!” - Mike W.
Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States and Canada have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.
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