Restaurant Kitchen Manager - Full Service

Lansdale, PA 19446

Posted: 05/01/2019 Employment Type: Full-Time Job Category: Restaurant Division (Restaurants) Job ID: 41PA113-6 Salary: $48,000 - $52,000

Over the past 25 years, we've grown into one of the largest casual dining chains in the United States. Originally based on happy hours and lively entertainment, we have expanded and evolved to cater to ours guests needs. We shifted our focus to our food, bringing the best from-scratch recipes from the south to our guests' table. We are a growing chain, with stores across the Northeast and more stores under development.

Title of Position: Restaurant Kitchen Manager
Job Description:
  This Restaurant Kitchen Manager position requires previous experience within casual dining. The  Restaurant  Kitchen Manager will be in charge of supervising and directing staff activities. This individual will make sure the kitchen conditions are clean and sanitary at all times. The Restaurant  Kitchen Manager will maintain accounting and administrative duties including BOH food / labor cost according to company policy. The right candidate must be able to stand and be mobile for a 12 hour shift, and also be able to lift 25-50 lbs. Though the overall operation of the kitchen is the largest portion of the job for the  Restaurant  Kitchen Manager, the position will also require the ability to manage the entire restaurant including the FOH. Focusing on friendly, efficient guest service.

Qualification:

  • Minimum of 2-3 years current experience as a Restaurant Kitchen/BOH Manager in a Full Service concept
  • High volume background; must have KM experience in restaurants doing over $2 million in sales per year
  • Excellent leadership, communication, and organizational skills
  • Outstanding work ethic and drive to succeed
  • Hands-on with hiring, training, and developing hourly employees
  • Ability to maintain high levels of food quality, consistency, and hygiene
  • Restaurant Kitchen Manager candidates must be proficient with financials (P&L's, inventory, food/labor cost, etc.)


Apply Now - Restaurant Kitchen Manager located in Lansdale, Pennsylvania!

Bob Backus, CPC
Executive Recruiter | Restaurant Division

Bob Backus started with career with Gecko Hospitality in June of 2012. Prior to joining Gecko, Bob was in restaurant operation as a lead manager for a growing national franchise. As an experienced Senior Executive Recruiter, he has helped shape the success of Gecko Hospitality in Eastern PA market. Throughout his tenure, he has a demonstrated history of effectively transforming people lives. He is a professional who specializes in listening to people and honing in on their wants and needs.  He is a 4x recipient of the Gecko Sales Achievement Award. He is licensed by the National Association of Professional Services as a Certified Professional Consultant (CPC). Bob and his wife have two beautiful children, and live in Bucks County.

Bob recruits for Philadelphia, the Lehigh Valley, NEPA, Harrisburg, Lancaster, and all surrounding areas east of the Susquehanna including Williamsport and Selinsgrove.

 

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