Restaurant Kitchen Manager - Local Favorite

Golden, CO 80401 US

Posted: 01/06/2019 Employment Type: Full-Time Job Category: Restaurant Division (Restaurants) Job ID: 41SK258 Salary: $50,000 - $55,000

Restaurant Kitchen Manager
Casual Theme - Local Favorite

We have an immediate need for a Restaurant Kitchen Manager at our location in the Golden, Colorado area!
 Located in the heart of town, we’ve been a favorite among locals in the region for over 25 years. We offer friendly service along with outstanding quality (and delicious) food, along with an experience in which the entire family can enjoy. We are the place for any occasion, whether it’s a quick bite to eat while exploring town to watching the big game. Our restaurant also features a well-known happy hour featuring local Colorado draft beer. Don't miss this exciting opportunity as a Restaurant Kitchen Manager in Golden, Colorado!

Title of Position: Restaurant Kitchen Manager
Job Description
: Our Restaurant Kitchen Manager will be expected to help create a fun and unique environment through fantastic food. The Restaurant Kitchen Manager will be responsible for setting high standards of quality, cleanliness and processes and consistently holding the kitchen staff to those standards. This Restaurant Kitchen Manager will work to provide knowledge, guidance and training to the kitchen staff, and will serve as an ambassador for our brand. The Restaurant Kitchen Manager will be responsible for overseeing and optimizing P&L and other financials, managing and remaining accountable for actual-vs.-theoretical food costs, and maintaining inventory and financial reporting.

Benefits:

  • Medical and Dental Coverage
  • Life Insurance
  • 401(K)
  • Paid Vacation


Qualifications:

  • Minimum of 2-3 years current experience as a salaried Restaurant Kitchen Manager in a Full Service concept
  • High volume background; must have Restaurant Kitchen  Manager  experience in restaurants doing over $3 million in sales per year
  • Excellent leadership, communication, and organizational skills
  • Outstanding work ethic and drive to succeed
  • Hands-on with hiring, training, and developing hourly employees
  • Ability to maintain high levels of food quality, consistency, and hygiene
  • Restaurant Kitchen Manager candidates must be proficient with financials (P&L's, inventory, food/labor cost, etc.)


Apply Now - Restaurant Kitchen Manager located in Golden, Colorado!

Steve Kratz, CPC
Executive Recruiter | Restaurant Division

Steve Kratz spent the beginning of his career (18 years) developing and operating the Joseph Ambler Inn in Montgomeryville, PA.  A 14-acre country estate was renovated into a 15 room Bed and Breakfast. Later renovations and expansions resulted in a luxurious 52 room Country Inn with fine dining, weddings, and banquets.

Steve enjoyed 5 years as Manager and then General Manager for Macaroni Grill. His experience owning and operating his own location as well as his tenure with the Brinker Organization makes him distinctly qualified to help you find your niche in this wonderful business.

Steve is married to his wife Tracy - also a restaurant professional. Steve has a daughter Nicole, and two stepsons Robert and Joseph, all in their twenties and doing well. Steve was born, raised, and has always resided in Southeastern PA. He is a big sports fan. His hobbies are golfing and reading.

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