Restaurant Manager - Apply Now
240 Milwaukee St, Denver, CO 80206 Denver, CO 80206 US
Immediate Need - Apply Today!
Do you want to be part of an expanding company and concept? Our growing network of restaurants creates viable spaces for candidates to assume careers in various fields. If you are searching for a place to grow your Restaurant Manager career, apply Today for our location in Denver, Colorado! Since we burst onto the scene a few years ago, we have turned everyone’ s taste buds upside down. Our menu has something for everyone, from the classics to exciting new creations. We also feature an impressive selection of beers and other beverages to compliment your meal. What’s even better than our food? Our growth! We’ re starting to expand across the region and hope to be the first thing to come to peoples’ minds when they decide where to eat out.
Title of Position: Restaurant Manager
Job Description: The Restaurant Manager will provide operational support to the Restaurant General Manager including but not limited to cost control, building sales, customer service, maximizing profits and employee development; Ensuring product quality at all times and an appearance of cleanliness in the restaurant and staff. The Restaurant Manager must maintain sufficient stock by ordering, receiving and accounting for all supplies dry goods, perishables falling under the scope of responsibilities. The person in this Restaurant Manager position will also be able to hire, develop and maintain restaurant personal, ensuring sufficient staffing by scheduling and using manpower controls systems. Part of the Restaurant Manager responsibilities will include administrative procedures such as submitting daily, weekly, period-ending, and special reports as requested or performing preventive maintenance to systems, ensuring adequate repair of buildings and equipment as needed.
- Competitive Salary and Benefits Package
- Outstanding Internal Promotion Structure
- Affordable Medical/Dental and Vision Plans
- 401(k) Plans
- Paid Vacation
- Minimum of 2+ years current experience as a Restaurant Manager in a high volume (over $2m per year in sales) Full Service concept
- A stable work history - no more than two Restaurant Manager jobs in the previous five years
- Ability to increase sales and build rapport in the community
- Strong leadership, communication, and organizational skills
- Hands-on with hiring, training, and developing hourly employees
- Excellent work ethic and drive to succeed
- Restaurant Manager candidates must be proficient with financials (P&L's, inventory, food/labor cost, etc.)
Apply Now - Restaurant Manager located in Denver, Colorado!
Steve Kratz, CPC
Executive Recruiter | Restaurant Division
Steve Kratz spent the beginning of his career (18 years) developing and operating the Joseph Ambler Inn in Montgomeryville, PA. A 14-acre country estate was renovated into a 15 room Bed and Breakfast. Later renovations and expansions resulted in a luxurious 52 room Country Inn with fine dining, weddings, and banquets.
Steve enjoyed 5 years as Manager and then General Manager for Macaroni Grill. His experience owning and operating his own location as well as his tenure with the Brinker Organization makes him distinctly qualified to help you find your niche in this wonderful business.
Steve is married to his wife Tracy - also a restaurant professional. Steve has a daughter Nicole, and two stepsons Robert and Joseph, all in their twenties and doing well. Steve was born, raised, and has always resided in Southeastern PA. He is a big sports fan. His hobbies are golfing and reading.