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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.
Restaurant Manager - Entry to Mid-level
Job Description
Join our team as a Restaurant Manager!
Upscale Casual with Rustic Charm
We are on the lookout for an exceptional Restaurant Manager to thrive in our fast-paced, high-volume setting. If you bring high energy and strong leadership skills to the table, apply today at our Boston, MA location! Our restaurant is a beloved local spot, renowned for fresh ingredients, delightful flavors, and cozy farmhouse vibes. Savor a glass of wine on our patio or sip a cocktail behind our charming barndoors at a private event. Our establishment is celebrated for its inviting ambience, handcrafted drinks, delectable dishes, and the warm hospitality of our team. Join us in our journey of success as we expand our family of hospitality enthusiasts. If this sparks your interest, apply now in Boston, MA!
Position Title: Restaurant Manager
Job Description: Our dynamic Restaurant Manager must inspire and energize our team. Responsibilities include guiding and encouraging our talented staff to provide an authentic guest experience while maintaining exceptional food and beverage standards in a high-energy environment. The Restaurant Manager will oversee financial tasks such as P&L, accounts payable, accounts receivable, payroll, and other financial operations, submitting monthly reports to the corporate office. Leading by example, our Restaurant Manager will mentor the team towards achieving set goals.
Benefits:
- Achieve Work/Life Balance
- Enjoy 3 weeks of paid vacation
- Access Health, Dental, and Vision Insurance
- Flexible Scheduling
- Thrive in our Passionate Culture
- Grow with us through various Opportunities
Qualifications:
- The Restaurant Manager is pivotal in driving operational success
- Essential qualities: Trust, honesty, integrity, and a dedication to customer satisfaction
- A passion for mentoring and developing team members is a must
- Minimum 2 years of high-volume experience as a Restaurant Manager or shift supervisor
Apply today for the Restaurant Manager role in Boston, MA.
Meet Your Recruiter
Brian Blum
Franchise Partner
Brian Blum is the franchise partner for Gecko Hospitality in Massachusetts, Maine, New Hampshire, and Vermont and he is an active member of NAPS. Brian’s ability to educate and assist restaurant leaders with their employment decisions while sticking to his values of honesty and respect and his mantra of “people work for people”, have set him apart from the competition. Organizations now more than ever are looking for top talent and Brian’s ability to bring together talented Restaurant Managers, Chefs and Directors with his contacts at both National and independent Restaurant companies have made him one of the most sought-after recruiters in the industry. Brian is a graduate of the University of Massachusetts and has experience as Restaurant General Manager and Area Director for both corporate and independent restaurants groups.
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