Restaurant Manager - Fine Dining

Boston, MA 02116 US

Posted: 12/05/2018 Employment Type: Full-Time Job Category: Restaurant Division (Restaurants) Job ID: 11BB002D Salary: $75,000 to $85,000

Restaurant Manager

Fine Dining- Impressive Growth

 

 

Our Company is searching for a highly motivated Restaurant Manager with plenty of enthusiasm to be the leader of one of the best teams in the business! If you’re a Professional Restaurant Manager seeking a bold, upscale, established company to take your career to another level then we need to hear from you! Apply Today in Boston, MA.  As a Restaurant Manager for our Company you must be packed with passion and committed to creating a dining experience for our guest different from any other. You will ensure each guest leaves knowing they just simply enjoyed a dining experience filled with sophistication, entertainment, and Steller customer service experience. Our Company was created more than twenty years ago and during that time our viewpoint has remained exactly the same: maintain the rich custom of the traditional American steakhouse. Our Company believes it is an obligation to provide every guest with an exceptional dining experience when they walk through our door, which is why we are very proud to have been awarded the “Distinguished Restaurants” of North America and “Best of Award of Excellence” for our extensive wine list. We are a stable and growing company offering room for the right Restaurant Manager to continue to grow their career with an award winning results. Don’t miss this great opportunity to become our Restaurant Manager, apply today for our location in Boston, MA.

 

Title of Position- Restaurant Manager

Job Description: We are seeking for a passionate and qualified Restaurant Manager to direct our team and will be focused on our mission to ensure excellent guest service that meets our expectations. The Restaurant Manager will ensure the restaurant is adequately staffed to meeting guest needs, including assisting the General Manager in recruitment of hourly team members. We will count on your talents to motivate your team and to be as committed to excellence as we are.

 

 

Benefits:

  • Excellent compensation packages
  • Competitive Bonus Program
  • Medical/Dental and Vision benefits
  • Paid Vacation
  • Company Paid Basic Life Insurance
  • Flexible Spending Plans
  • Long-Term and Short-Term Disability Insurance

 

 

Requirements:

  • 2-5 years experience in Upscale Casual Dining or Fine Dining
  • Level 1 Wine Certification or strong wine knowledge is a plus
  • Strong leader with a positive attitude, enthusiasm and a passion for hospitality
  • Excellent communication skills and a strong attention to detail
  • Outstanding leadership skills with the ability to effectively communicate, train and develop your team

 

Apply Now- Restaurant Manager in Boston, MA.

If you would like to be considered for this position, email your resume to Brian Blum

 

Brian Blum, CPC
Franchise Partner | Restaurant Division

Brian Blum is the franchise partner for Gecko Hospitality in Massachusetts, Maine, New Hampshire, and Vermont and he is an active member of NAPS. Brian's ability to educate and assist restaurant leaders with their employment decisions while sticking to his values of honesty and respect and his mantra of "people work for people", have set him apart from the competition.  Organizations now more than ever are looking for top talent and Brian's ability to bring together talented Restaurant Managers, Chefs and Directors with his contacts at both National and independent Restaurant companies have made him one of the most sought-after recruiters in the industry.  Brian is a graduate of the University of Massachusetts and has experience as Restaurant General Manager and Area Director for both corporate and independent restaurants groups. 

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