Front of House Restaurant Manager

Local Favorite – Pizzeria

We are looking for an experienced Front of House Restaurant Manager to lead our team of professionals. If this sounds like you, apply today! What started as a small local pizzeria, turned into a well-known Boston staple. Serving thousands of customers every day with our award-winning thin-crust pizza we are proud to have over 30 years in the business. With future expansion projects in mind, we are excited to have a team of hospitality professionals to help us reach our goals. Don’t miss this phenomenal career opportunity in Centerville, MA. 

Title of Position: Front of House Restaurant Manager

Job Description: Our Front of House Restaurant Manager must have a thorough knowledge of food and service. This person will provide strategic leadership and guidance to the overall operation: plan, organize, direct, and coordinate the resources and activities. An elevated level of guest satisfaction and operational standards must be maintained. The Front of House Restaurant Manager must maintain an elevated level of guest satisfaction, provide strong leadership, and promote career development and team building. This person must understand restaurant financials including accounting, budgeting, cost control, inventory, and banking methods.

Benefits:

·        Medical Dental and Vision Insurance

·        401K

·        Paid Vacation Time

Qualifications:

·        Full-Service restaurant management experience is required for the Front of House Restaurant Manager

·        The Front of House Restaurant Manager must have extreme attention to detail

·        The Front of House Restaurant Manager must have a proven ability to develop team members

·        The Front of House Restaurant Manager must understand restaurant operations and regulations

Apply Now - Front-of-House Restaurant Manager in Centerville, MA. 

To be considered for this position, apply today!