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Restaurant Manager/Assistant General Manager
Job Description
Assistant General Restaurant Manager
Casual Grill
Are you a Assistant General Restaurant Manager that is looking to work with a company that is full of encouragement, hard work, and career growth? If so, you have just found your opportunity, Apply today in Fargo, North Dakota. Featuring wood-fired scratch cooking since 1989, our restaurant focuses on the process of flavors and pairing the best cuts of meat with the best bottle of wine. Our mission is quality, in every shape and form, and we are obsessed with our mission. This mission of quality allows our creative flair for unique and inventive specials to be brought to life. If you would like to be a part of this amazing company, Apply today for the Assistant General Restaurant Manager position in Fargo, North Dakota.
Title of Position: Assistant General Restaurant Manager
Job Description: The right Assistant General Restaurant Manager for this position should be an energetic, positive, upbeat person with experience in full service casual dining. This is a full-time position for an Assistant General Restaurant Manager with knowledge of food production, food safety and Guest service standards and who has a strong kitchen background and is focused on hard work that yields results. As the Assistant General Restaurant Manager you will be expected to lead your team in meeting our very high standards where the expectations are clear and the rewards are exceptional. Our Assistant General Restaurant Manager must commit to at least 55 hours per week and will thrive in a clearly structured environment that is both friendly and community oriented. For our consideration you must have current or recent full service experience in full service dining, bar and grill experience, or in themed casual dining where exceptional service is a key component.
Benefits:
· Wonderful Work/Life Balance
· Great Compensation Benefits
· Job Security
· Personal training and development programs
· Unlimited growth potential
Requirements:
· The Assistant General Restaurant Manager must be highly proficient in verbal and written communication
· Proven leadership skills in accessing and developing talent are necessary for the Assistant General Restaurant Manager
· The Assistant General Restaurant Manager must have basic knowledge of Microsoft office and prior experience with Aloha POS, Open Table and Menu Link preferred
· The ability to solve problems is required for the Assistant General Restaurant Manager
· The Assistant General Restaurant Manager should possess the ability to build and maintain guest satisfaction
Apply Today - Assistant General Restaurant Manager in Fargo, North Dakota
If you would like to be considered for this position, email your resume to rgingell@geckohospitality.com
Meet Your Recruiter
Rhonda Gingell
Rhonda Gingell started working in the restaurant/hospitality industry while in high school as a waitress with Mazzio’s Pizza. While attending College of the Ozarks working on her Hospitality Degree she worked overseeing server training for Candlestick Inn in Branson, a premier upscale dining restaurant overlooking downtown Branson. Through a lot of hard work Rhonda made her way into a Service Manager position.
Rhonda is now overseeing the Montana, North Dakota, South Dakota and Wyoming markets of Gecko Hospitality as a Franchise Partner.
Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States and Canada have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.
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