Augusta, GA 30303
QSR- Industry Leader
We are currently hiring fun-loving, hard-working Restaurant Manager Professionals who are talented individuals with a commitment to quality and customer service.If this sounds like you, Apply Today for our location in Augusta, GA. As of 2016, our brand has over 3,500 franchised or company-operated restaurants in almost all 50 states and almost 40 foreign countries and U.S. territories. Over the years, we have continued our growth with an emphasis on quality, service, and cleanliness, pioneering concepts such as partial table service and self-serve beverage bars. Our company likes to have fun with edgy, memorable ads and delicious food-creating a fast-food experience that can't be topped this side of the Mississippi. If you are looking for a career as a Restaurant Manager that gives back in the Augusta, GA area, Apply Today!
Title of Position: Restaurant Manager
Job Description: The Restaurant Manager would provide support to the General Manager during the daily operations, as well as, managing shifts to ensure company standards are maintained and would also assist in the development, supervision and monitoring of all team members. The Restaurant Manager will perform operational activities such as inventory control, scheduling, sanitation, planning and maintaining stock and monitoring food supplies and would also communicate and adhere to all company policies and procedures. The Restaurant Manager is encouraged to drive sales, coach and motivate, as well as, train and develop employees to be their best.
- On-going performance evaluations
- Continued Education and Training
- Community Involvement
- Paid Vacation
- Career Advancement Opportunities
- The Restaurant Manager should posses 3+ years of high volume restaurant management experience
- The Restaurant Manager should have a passion for developing and mentoring people
- The Restaurant Manager should have a proven track record of achieving financial results
- The Restaurant Manager should have a high degree of honesty, integrity and guest orientated philosophy
- The Restaurant Manager should have open availability
Apply Now-Restaurant Manager in Augusta, GA
Meet Your Recruiter
Tim Bishop, CPC
Franchise Partner | Restaurant Division
Tim Bishop joins Gecko Hospitality as a Franchise Partner. Tim has more than 25 years of restaurant operations experience. Most recently as an Area Director for Bob Evans Restaurants, he ran restaurants spread across a 3 state territory. Tim has also worked for Walt Disney World as a Chef as well as time spent early in his restaurant career in catering for a country club.
Tim has a strong knowledge of the cities and states in which he recruits for and specializes in building strong relationships. Tim prides himself on being a good listener and getting to know and understand the needs of his clients as well as the candidates. When this happens, the recruiting process becomes a win-win scenario for everyone. Being a game changer and helping someone find their dream job is his goal! His work ethic and self-motivation are what helps make a difference for his candidates and his clients!
He and his family are involved in their local church and enjoy volunteering their time to help in the community.