Bismarck, ND US
America’s Fastest Growing Concept
We are seeking Restaurant Manager Professionals, who embrace diverse backgrounds and beliefs while practicing social responsibility and desire to make a difference. This rapidly growing company is the leader in the Fast Casual Segment of the food industry. We are proud of the plethora of awards that acknowledge our great food and customers’ satisfaction. Most recently JD Power and Associates named this Fast Casual Concept #1 in customer satisfaction, environment, meal, service, and value. If you are searching for a career as a Restaurant Manager with remarkable growth possibilities in the Bismarck, ND area, Apply Today!
Title of Position: Restaurant Manager
Job Description: The Restaurant Manager would provide support to the General Manager in the daily operations of the restaurant as well as managing shifts to ensure company standards are maintained and continually improved. The Restaurant Manager would perform operational activities such as inventory management, scheduling, sanitation, preparing and maintaining stock and monitoring food supplies. The Restaurant Manager would also communicate and abide by all company policies and procedures. The Restaurant Manager would aid in the development, supervision and monitoring of all team members.
· Competitive Wages
· Health, Dental, Life Insurance
· Opportunity for Advancement
· 401(K) Savings Plan
· Short & Long Term Disability Insurance
· Paid Vacation & Holidays
· This position requires a minimum of 3 years’ experience as a Restaurant Manager in a high volume environment
· The Restaurant Manager must be passionate about the development and mentoring of others
· The ability to drive positive sales and raise guest counts is necessary for the Restaurant Manager
· Trust, honesty, integrity, and a true passion for customer satisfaction is a requirement for the Restaurant Manager
· The Restaurant Manager should always act as a “Brand Ambassador” for our company
Apply Now - Restaurant Manager located in Bismarck, ND
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Meet Your Recruiter
Rhonda Gingell started working in the restaurant/hospitality industry while in high school as a waitress with Mazzio’s Pizza. While attending College of the Ozarks working on her Hospitality Degree she worked overseeing server training for Candlestick Inn in Branson, a premier upscale dining restaurant overlooking downtown Branson. Through a lot of hard work Rhonda made her way into a Service Manager position.
Rhonda is now overseeing the Montana, North Dakota, South Dakota and Wyoming markets of Gecko Hospitality as a Franchise Partner.