Restaurant Manager

Fargo, ND 58103 US

Posted: 09/21/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: RG25166 Salary: 45000 - 50000

Restaurant ManagerCasual Theme-Energetic, Expanding Concept

Our company wants to give the right Restaurant Manager the opportunity of a lifetime! The Restaurant Manager will be able to say we are the best and most exciting Restaurant they have ever worked for! We do things our own way, which is slightly off beat. The Restaurant Manager will assist the General Manager in being dedicated to redefining American Cuisine so our customers will get the best of both worlds. As soon as they walk through the doors, the customers will feel the enthusiasm leaping from our Team Members who are ready and much more than willing to serve up huge portions of made from scratch delights and locally crafted beers. If you are serious about bettering your career as a Restaurant Manager with an energetic, fascinating and expanding company, don’ t miss this amazing opportunity in Fargo, ND.

Title of Position: Restaurant Manager
Job Description: The Restaurant Manager will assist the General Manager in the overall daily operations of the restaurant, and will be involved with the P&L of the restaurant. The Restaurant Manager will direct the hourly employees and will work side by side with the Kitchen Manager to ensure compliance with company specifications for food preparation, sanitation and administrative and accounting responsibilities. The Restaurant Manager will be extremely active in the development and training of all hourly staff and will need to have stellar leadership skills. The Restaurant Manager will work directly with the General Manager.

Benefits:

  • Competitive Compensation
  • Medical & Dental Coverage
  • Disability Benefits
  • 401(K)
  • Bonus Program
  • Paid Vacation



Qualifications:

  • The Restaurant Manager must have high volume restaurant management experience of at least two years
  • A passion for mentoring and developing others is a must for the Restaurant Manager
  • A solid track record of achieving financial results is a must for the Restaurant Manager
  • The Restaurant Manager must be extremely guest orientated with the highest degree of honesty and integrity
  • The Restaurant Manager should make themselves available to the restaurant at all times



Apply Now – Restaurant Manger located in Fargo, ND
If you would like to be considered for this position, email your resume to rgingell@geckohospitality.Com

Rhonda Gingell, CPC
Franchise Partner | Restaurant Division

Rhonda Gingell started working in the restaurant/hospitality industry while in high school as a waitress with Mazzio’s Pizza. While attending College of the Ozarks working on her Hospitality Degree she worked overseeing server training for Candlestick Inn in Branson, a premier upscale dining restaurant overlooking downtown Branson. Through a lot of hard work Rhonda made her way into a Service Manager position.  


Rhonda is now overseeing the Montana, North Dakota, South Dakota and Wyoming markets of Gecko Hospitality as a Franchise Partner. 

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