Restaurant Manager

Haverhill, MA 01830

Posted: 02/13/2019 Employment Type: Full-Time Job Category: Restaurant Division (Restaurants) Job ID: 11BB003L Salary: $55,000 to $65,000 plus bonus

Restaurant Manager

Upscale Casual-American Grill



Are you dedicated to making the guest experience better than the best? We are in search of a Restaurant Manager that will always strive to meet and exceed expectations for our guests and our team members on a daily basis. To become the Restaurant Manager of this Upscale Casual establishment, Apply Today for our location in Haverhill, MA. At the turn of the millennium, we opened our first restaurant in Kansas City and have grown to 59 locations in 16 states. Each location features a wood burning rotisserie and open flame grill where our signature chicken, seasonal fish and perfectly aged steaks are prepared. Don’t miss this fresh, exciting and rewarding career opportunity as a Restaurant Manager in Haverhill, MA. 


Title of Position: Restaurant Manager

Job Description: The Restaurant Manager sets the standard for service expectations by overseeing every aspect of the guest experience from start to finish, positively coaches and councils staff to achieve the highest quality of service in all areas of the restaurant. The Restaurant Manager must demonstrate skill and care when selecting, scheduling, training, developing, mentoring and managing team members. As a Restaurant Manager you will spend more than 50% of your time performing managerial duties and must exercise independent judgment and discretion on matters of conflict in the restaurant.



  • Competitive Compensation
  • Health, Dental and Life Insurance Benefits
  • Matching 401(K)
  • Paid Time Off
  • Thorough and Ongoing Training





  • The Restaurant Manager should possess 2+ years of high volume restaurant management experience
  • A passion for developing and mentoring people is a trait the Restaurant manager must possess
  • The Restaurant Manager should have a high degree of honesty, integrity and guest orientated philosophy
  • A proven track record of achieving financial results is a must for the Restaurant Manager
  • The Restaurant Manager should have open availability


Apply Now-Restaurant Manager located in Haverhill, MA.

If you would like to be considered for this position, email your resume to Brian Blum


Brian Blum, CPC
Franchise Partner | Restaurant Division

Brian Blum is the franchise partner for Gecko Hospitality in Massachusetts, Maine, New Hampshire, and Vermont and he is an active member of NAPS. Brian's ability to educate and assist restaurant leaders with their employment decisions while sticking to his values of honesty and respect and his mantra of "people work for people", have set him apart from the competition.  Organizations now more than ever are looking for top talent and Brian's ability to bring together talented Restaurant Managers, Chefs and Directors with his contacts at both National and independent Restaurant companies have made him one of the most sought-after recruiters in the industry.  Brian is a graduate of the University of Massachusetts and has experience as Restaurant General Manager and Area Director for both corporate and independent restaurants groups. 

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