Restaurant Manager

Marietta, GA 30062

Posted: 02/13/2019 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 13TB289 Salary: 45000 - 55000


Restaurant Manager
Casual Growing Company

Our Company is searching for a strong Restaurant Manager to manage and grow as we seek to expand nationwide. If you are searching for an aggressively expanding company to build your career, we may be precisely what you re in search of! Apply Today for our location in Marietta, GA. We are seeking dynamic Restaurant Manager Professionals with previous food service management industry experience. Leadership in our company is about mentorship and coaching, so we are seeking individuals who have an eagerness for developing skills in others and creating exceptionally strong morale within our restaurant teams. Our philosophy of expanding the company from within is a point of pride as we build stable relationships with our employees and everyone grows together. If you have a love for team development and hospitality, and your skills and experience satisfy our qualifications for the Restaurant Manager position, we need to hear from you! Apply Today for our location in Marietta, GA!

Title of Position: Restaurant Manager
Job Description:
Our Restaurant Manager has to be capable of managing day-to-day shifts and ensuring smooth, calm, and efficient restaurant operations at all times, including assisting in locating, reconciling, and verifying the accuracy and reliability of transactions and can operate equipment with peripheral electronic data processing. The person in this position receives inventory, moves and lifts food and beverage items and products; maintain a solid understanding of product and services available in the restaurant. The Restaurant Manager ensures proper food handling procedures are followed including wrapping, labeling, dating, stocking, storing, rotating and checking temperature of products. It is incredibly important our Restaurant Manager understands the right way to hire, train and treat team members with respect and kindness while leading by example and confidence.

Benefits:

  • Competitive Base Salary
  • Quarterly Bonus Programs
  • Health/Dental/Life Insurance Options
  • Significant Growth Opportunities
  • Equity Share


Qualifications:

  • High volume experience of 2+ years as a Restaurant Manager is a must for this position
  • A true desire to mentor and develop others is a trait the Restaurant Manager must possess
  • The Restaurant Manager must have a proven track record in assisting the company in the achievement of solid financial results
  • The Restaurant Manager must live by a guest orientated philosophy and show honesty and integrity in all things
  • The Restaurant Manager may be required to work nights/weekends/holidays


Apply Now Restaurant Manager located in Marietta, GA
If you would like to be considered for this position, email your resume to tim@geckohospitality.com

Tim Bishop, CPC
Franchise Partner | Restaurant Division

Tim Bishop joins Gecko Hospitality as a Franchise Partner. Tim has more than 25 years of restaurant operations experience. Most recently as an Area Director for Bob Evans Restaurants, he ran restaurants spread across a 3 state territory. Tim has also worked for Walt Disney World as a Chef as well as time spent early in his restaurant career in catering for a country club.

Tim has a strong knowledge of the cities and states in which he recruits for and specializes in building strong relationships. Tim prides himself on being a good listener and getting to know and understand the needs of his clients as well as the candidates. When this happens, the recruiting process becomes a win-win scenario for everyone. Being a game changer and helping someone find their dream job is his goal! His work ethic and self-motivation are what helps make a difference for his candidates and his clients!

He and his family are involved in their local church and enjoy volunteering their time to help in the community.

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