Restaurant Manager

Orlando, FL 32803 US

Posted: 10/09/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 27CK140-ORL Salary: 40,000 - 48,000

Restaurant Manager

We are searching for experienced Restaurant Manager Professionals to play a vital role in our growing concept. Candidates must be outgoing, hardworking, dedicated to quality and service oriented. Are you a Restaurant Manager Professional who wants a hospitality career with growth potential? If this sounds like the career you've been searching for, then we want to hear from you! Apply Today for our location in Orlando, FL. We are a simple, fast casual concept focusing on serving top quality burgers; fresh cut fries and beverages in a stylish and casual atmosphere. If you are looking for a Restaurant Manager career that is dedicated to quality with growth potential in the Orlando, FL area, apply today!

Title of Position: Restaurant Manager
Job Description: The Restaurant Manager would provide support to the General Manager during the daily operations along with managing shifts to ensure company standards are maintained and would also assist in the interviewing, hiring, development, supervision and monitoring of all team members. The Restaurant Manager in this position will perform operational activities such as inventory control, scheduling, sanitation, planning and maintaining stock and monitoring food supplies and would also communicate and abide by all company policies and procedures while maintaining a positive and upbeat attitude. Depending on the needs of the restaurant, this restaurant manager may complete other duties as assigned to progress a particular project or resolve a business issue.


  • Medical, Dental and Vision Plans
  • Restaurant Bonus Plans
  • 401(k) Plan
  • Basic Life Insurance and AD&D
  • Short-term and Long-term Disability Benefits


  • Open availability is a requirement for the Restaurant Manager
  • The Restaurant Manager must be able to demonstrate honesty and integrity inside and outside of the workplace and always strive for 100% customer satisfaction
  • A strong understanding of restaurant P&L statements is required for the Restaurant Manager
  • The Restaurant Manager must be passionate about and thrive on the development and mentoring of others
  • 2 plus years of restaurant management experience in a high volume atmosphere is a must for the Restaurant Manager

Apply Now – Restaurant Manger located in Orlando, FL
If you would like to be considered for this position, email your resume to

Cathryn Keifer
Executive Recruiter | Restaurant Division

Cathryn Keifer has over 12 years of experience in the food and beverage industry with 10 of those years in a management role. Her background ranges from upscale dining to fast casual and quick serve. Cathryn has worked every area from FOH to BOH, even catering sales and marketing. Customer service and people have always been her primary focus making Gecko Hospitality an ideal career. Gecko Hospitality has allowed Cathryn the opportunity to connect candidates with thriving companies that align with their career goals and be a part of improving their lives.

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