Restaurant Manager

Orlando, FL 32819

Posted: 07/08/2019 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 27CK4Or Salary: 45000 - 55000
Restaurant Manager
TRUE GROWTH AND POTENTIAL

Find your place with us at this High-Volume, Fast-Paced QSR Restaurant. We believe in our Restaurant Manager and team members and train them to succeed with hospitality careers that last. We are looking for Restaurant Manager who are enthusiastic leaders and great motivators and want to achieve high levels of customer satisfaction and advance. If this sounds like the Restaurant Manager career you’ve been looking for then we want to hear from you! Apply Today for our location in Orlando, FL.

 

We hire individuals who we have confidence in, we teach them for the success as a Restaurant Manager and we help them build profession that will last. If you are looking for a Restaurant Management career with true growth potential and is rewarding both personally and professionally in the Orlando, FL area, Apply Today!

Title of Position: Restaurant Manager
Job Description:The Restaurant Manager would provide support to the General Manager during the daily operations, as well as, managing shifts to ensure company standards are maintained and would also assist in the development, supervision and monitoring of all team members. As the Restaurant Manager you would perform operational activities such as inventory control, scheduling, sanitation, planning and maintaining stock and monitoring food supplies and would also communicate and adhere to all company policies and procedures.

Benefits:

  • Competitive Weekly Salary
  • Monthly Success-Based Bonuses
  • Career Development and Advancement Opportunities
  • Paid Vacation and Sick Pay
  • Medical, Dental and Vision Insurance
  • 401(k) Plan


Qualifications:

  • The Restaurant Manager must be extremely guest orientated with the highest degree on honesty and integrity
  • Open availability is a requirement for the Restaurant Manager
  • The ability to drive positive sales and raise guest counts is a must for the Restaurant Manager
  • The Restaurant Manager must be passionate about and thrive on the development and mentoring of others
  • This position requires a minimum of 3 years’ experience as a Restaurant Manager


Apply Now – Restaurant Manger located in Orlando, FL
If you would like to be considered for this position, email your resume to andrea@geckohospitality.com

Andrea Hudon, CPC
Franchise Partner | Restaurant Division

Andrea Hudon is the Gecko Hospitality Franchise Partner for Central Florida: Orlando, Tampa and surrounding areas.  During her 13 plus years with Gecko, she has placed 100’s of Management Level Candidates with customer firms.  Her friendly and efficient manner builds long lasting relationships with fellow Franchise Partners, clients and candidates alike. 

Andrea utilizes the strength and breadth of Gecko main office and regional partners, when needed to help satisfy her clients’ specific needs.  Gecko’s mission to exceed customer expectations, promotes a culture of cooperation & support among Franchise Partners.

Prior to joining Gecko, Andrea was a Training Store General Manager for Edwardo’s Pizza & Gino’s East for 6 years.  One of her stores was touted for doing over 5mm/yr of business.  This GM experience in the hospitality industry made her transition to Restaurant Manager recruiting for Gecko a natural move.

Andrea graduated with a Bachelor’s Degree in Hospitality.  She was also honored as a Top WIU Senior at the yearly National Restaurant Association Show.

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