Restaurant Manager

Tewksbury, MA 01876 US

Posted: 12/05/2018 Employment Type: Full-Time Job Category: Restaurant Division (Restaurants) Job ID: 11BB002C Salary: $55,000 to $65,000 plus bonus ($5,000 a year)

Restaurant Manager
Casual-Family Industry Leader

 

Are you a Restaurant Manager quick on your feet, who works smart, and knows how to please people? If that sounds like your style as a Restaurant Manager, we've got a great offer: the industry's best training, a bonus structure tied to the restaurant's volume and a management team dedicated to help you succeed. Our company prides itself on our food and culture, which has resulted in being voted by Restaurant and Institutions magazine as America's #1 family dining concept over 15 years in a row. We currently operate over 700 locations and in more than 40 states across the U.S. with growth and expansion planned for the near future. If you are longing for a fulfilling quality of life and the opportunity excel in your management career as a Restaurant Manager, our restaurant in Tewksbury, MA is looking for you!

 

Title of Position: Restaurant Manager

Job Description: To be a successful Restaurant Manager for our company, you need to be an individual who prides yourself on strong leadership talents, demonstrates innovative ideas and have an unparalleled passion for your work. Our Restaurant Manager will provide employees with tools needed to give our guests the great service they've come to expect from us. As the Restaurant Manager, you will be able to recognize the talents and job performance of all employees. The Restaurant Manager will oversee training and advancement programs, and abide by our "Pleasing People" mission.

Benefits:

  • Competitive Pay
  • Health/Dental Care Options
  • Bonus Plan
  • 401(k) Employee Savings Plan (25% employer match up to the first 6%)
  • Stock Purchase Plan
  • Prescription Drug Plan
  • Life Insurance
  • Employee Discount

 

Qualifications:

  • The Restaurant Manager should make themselves available to the restaurant at all times
  • The Restaurant Manager must be extremely guest orientated with the highest degree of honesty and integrity
  • The ability to drive positive sales and raise guest counts is a must for the Restaurant Manager
  • A true desire to mentor and develop others is a trait the Restaurant Manager must possess
  • High volume experience of 3+ years as a Restaurant Manager is a must for this position

Apply Now-Restaurant Manager located in Tewksbury, MA. 
If you would like to be considered for this position, email your resume to Brian Blum.

 

Brian Blum, CPC
Franchise Partner | Restaurant Division

Brian Blum is the franchise partner for Gecko Hospitality in Massachusetts, Maine, New Hampshire, and Vermont and he is an active member of NAPS. Brian's ability to educate and assist restaurant leaders with their employment decisions while sticking to his values of honesty and respect and his mantra of "people work for people", have set him apart from the competition.  Organizations now more than ever are looking for top talent and Brian's ability to bring together talented Restaurant Managers, Chefs and Directors with his contacts at both National and independent Restaurant companies have made him one of the most sought-after recruiters in the industry.  Brian is a graduate of the University of Massachusetts and has experience as Restaurant General Manager and Area Director for both corporate and independent restaurants groups. 

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