Sous Chef

Austin, TX 78758

Posted: 02/13/2019 Employment Type: Full-Time Job Category: Restaurant Division (Restaurants) Job ID: 39JS-Austin-Sous Salary: 55000

Sous Chef - Domain
Fun concept with scratch kitchen and seasonal specials!

This is the perfect opportunity for an ambitious Sous Chef striving for success! Are you searching for the opportunity to put your culinary abilities to work with a restaurant crafted out of a passion to create a dining experience unlike any other? If so, continue reading because we have a fantastic opportunity for you. We pride ourselves on offering the freshest, finest quality menu items, and always use the most effective ingredients. We have an old school theme, with old school games, these mixed with our drinks and food with new school flavors provides something for everyone to love. Our mission is always to provide an unparalleled guest experience through the best mixture of food, drinks, and games in an ideal environment for celebrating all out enjoyment! If you are a natural leader and someone who values great customer service, this may be the opportunity for you. If you would like to explore this opportunity to grow and prosper as our Sous Chef where you can work with sophisticated and sexy foods crafted in our scratch kitchen, our restaurant in Austin, TX is looking for you!

Title of Position: Sous Chef
Job Description:
As our Sous Chef you will be responsible for leading the culinary personnel and maintaining a professional and organized kitchen. Ensuring excellent food quality and preparation will be a priority as the Sous Chef. The Sous Chef will report vital information directly to the Executive Chef. If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef. The Sous Chef will assist in selecting, training and coaching of the culinary staff. A Sous Chef often acts as the intermediary between the front and back of the house, so strong leadership and communication abilities are a must. Our ideal candidate will have outstanding problem-solving abilities and the ability to quickly adjust to changing situations. Our Sous Chef will work closely with the Executive Chef and become familiar with administrative duties and cost control practices to expand knowledge and the ability to grow your career.

Benefits:

  •   Salary: $50,000 to $55,000
  •   Bonus
  •   Paid vacation
  •   Work/Life Balance
  •   Healthcare
  •   Unlimited Growth Potential and Job Security


Qualifications:

  •   The Sous Chef should always be able to provide consistent support to the success of the operation
  •   Trust, honesty, integrity and a true passion for customer satisfaction is a requirement for the Sous Chef
  •   A sold track record is achieving financial results is a must for the Sous Chef
  •   The Sous Chef must be passionate about and thrive on the development and mentoring of others
  •   High volume experience of 3+ years’ experience as a Sous Chef is a must for this position


Apply Now – Sous Chef located in Austin, TX
If you would like to be considered for this position, email your resume to bgates@geckohospitality.com

Bob Gates, CPC
Franchise Partner

As an experienced entrepreneur and business professional, Bob Gates has established an extensive network of business contacts over the years and is recognized as a trusted expert in the field of hospitality recruitment. He is well versed and knowledgeable about labor market activities, career development trends and employment business as it relates to the job seeker and corresponding employers.

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