2109 Bayshore Blvd, Tampa, FL 33606 Tampa, FL 33606 US
Casual Theme- Elegant Feel
Our company is seeking a dynamic Professional Sous Chef who possesses a true passion for the culinary arts and brings it to work with them daily. If this describes your style as a Sous Chef, Apply Today for our location in Tampa, FL we would love to have the opportunity to meet you! Our concept uses only the freshest and finest ingredients to make our one of a kind dishes. Our personalized service makes this the perfect location for an evening out with friends and family, private dining or an elegant banquet. We recognize the full worth of our staff and we spend a considerable amount of time to properly train and coach them to be the best! As a Sous Chef you will be developed for future career opportunities while we energize you to achieve great performance, advancement and financial growth. A high quality work environment is very important to us and we work very hard to provide excellent training, feedback and a great work/life balance for our team. Take advantage of this amazing career opportunity as a Sous Chef! Apply today for our location in Tampa, FL.
Title of Position: Sous Chef
Job Description: Our Sous Chef will be challenged every single day. The person in this position will assist the Executive Chef in educating and mentoring the kitchen staff, keeping them up to date with any menu adjustments and maintaining consistent top quality ingredients in every dish, every time. The Sous Chef must be able to build top line sales and guest counts through the delivery of a competitively superior team that will be recruited, trained and mentored by the Sous Chef. Responsibilities will also include maintaining proper food safety and sanitation procedures are being met.
- Quality of Life
- Competitive Salary
- Medical Insurance
- Growth Opportunity
- Excellent training and leadership development program
- Paid Vacation
- Three plus years of management experience in a high volume atmosphere is a requirement for the Sous Chef
- A requirement for the Sous Chef is a true passion for the development and mentoring of others
- The Sous Chef must be proficient in achieving financial results
- Honesty, integrity and a love for customer satisfaction are all qualities that the Sous Chef should posses
- The Sous Chef should always be able to provide consistent support to the success of the operation
Apply Now-Sous Chef located in Tampa, FL
If you would like to be considered for this position, email your resume to firstname.lastname@example.org
Executive Recruiter | Restaurant Division
Carrie takes pride in providing top notch service to clients through making them her top priority and building strong relationships. She has a proven record of hiring top talent to meet staffing goals and contributes to a company's success. Making the most of each day through organization and time management allows her to be a productive member to any team.
She enjoys time with her family and watching her kids play sports. In addition, she loves anything that involves being outdoors.